["Pumpkin Daguanan": What is the casserole seafood porridge? 】
["I'm so hungry": I don't know, but it must be delicious. 】
"It's just..." Wen Jiu originally wanted to say that it is a type of porridge, but when he thought that there seemed to be no concept of porridge here, he could only say, "You will know when it is made. It is very suitable for eating in cold weather."
However, she plans to make more types of porridge in the future, and she can discuss with Lulu later on making a porridge column.
"Unlike cooking the canteen meal before, today I will prepare the ingredients for the casserole seafood porridge."
With that said, Wen Jiu opened the rice bag and grabbed a handful of rice, and then the Little Bee smart magnifying lens was pointed at the palm of her hand.
"If you try to make it yourself, remember to choose rice that is short and fat. Rice like this can be called japonica rice."
"The texture of japonica rice is hard and tough, and it is very sticky and oily after cooking, so it is especially suitable for cooking porridge. The porridge cooked with japonica rice is soft, thick, chewy and chewy." (1)
["Monkey Brother": Every time I watch Sister Fa Cai's live broadcast, I can learn a lot. I never thought that Mi also has so much attention to detail. 】
["Wanzhou": Brother Hou, now I feel like I am not watching a live broadcast of a meal, but attending a food lecture. 】
["Chris wants to eat five bowls": I want to learn to cook! Sister Fortune, please continue to explain! 】
["Dingdang 20": Are we going to hit you with casserole seafood porridge this time? 】
"The preparation work is similar to that of making egg fried rice. First, take out an appropriate amount of rice and wash it."
With that said, Wen Jiu took a small basin, filled some of the rice and began to process it.
"There is no need to steam the rice when making porridge. Let's soak the washed rice in a basin first and then proceed to the next step later."
After soaking the rice, Wen Jiu began to process the ingredients for the canteen meal.
While she was frying the ribs, Qiao Shishi came to the kitchen belatedly. But what made her a little strange was that Li Qingyu didn't come with Qiao Shishi.
But seeing Qiao Shishi's beaming face, Wen Jiu didn't ask any more questions.
"By the way, I posted the recipe for seaweed and egg drop soup on my news feed after I uploaded it. Is there any financial fan who wants to try it?"
Wen Jiu originally wanted to post the recipes for sweet and sour pork ribs and braised pork on the news feed, but he thought that many of his fans couldn't even cook egg fried rice, let alone difficult dishes like sweet and sour pork ribs and braised pork.
In order to protect their personal safety and prevent someone from bombing the kitchen, she did not publish the recipes for the other two dishes.
["Pumpkin Daguanan": Let us welcome someone to come out and embarrass himself ~ sprinkle flowers~ ]
["The green one with grass growing on his head": Hahahahahaha, was he the one who almost burned down the kitchen? 】
["I'm so hungry": Hello everyone, it's embarrassing for me to come out. 】
Wen Jiu was a little confused when he saw this barrage. How could he burn down the kitchen by making seaweed and egg drop soup???
But she still needs to cook the porridge now.
So she first poured the soaked rice into the casserole and boiled it, then added the fresh shrimps and mushrooms that had been prepared in advance and continued to simmer.
Seeing that the ingredients were almost ready, Wen Jiu clicked on the dynamic area to look for new posts.
As soon as I opened it, I saw a short video with a catchy title.
[I accidentally burned down the kitchen. Are there any financial fans in Sirius who can introduce me to a cheap cleaning robot company? 】
Wen Jiu clicked on the video, which opened with a lemon head with facial features. The lemon head sighed a few times before starting to tell its story.
"Hello everyone, I think many money fans know me, because I often bubble up in the money fans group."
"I had nothing to do this afternoon and tried to cook. I accidentally burned down the kitchen. Now that I think about it, maybe everything was God's will."
"Before cooking, I checked today's fortune on Xingwang. I know this may sound superstitious. After all, many people don't believe in fortune, and I just checked it out of boredom."
"It turned out that my fortune said that I would lose money today, so I'd better stay away from the fire. I was happy at that time. I thought where did the fire come from? Today's stoves are all electronic, so I didn't take it seriously. thing."
"Later, when I made seaweed and egg drop soup, because I had never eaten seaweed before, I put more in it to see how it tasted."
"In the end, because I put too much seaweed, the pot was full while it was cooking. I accidentally fell asleep on the sofa again and didn't wake up until I smelled a burning smell."
Then, Wen Jiu looked at the lemon head and turned the camera. What came into view was a charred scene, with traces of fire burning everywhere.
Seeing this, Wen Jiu also understood why this money man burned down the kitchen.
So she turned off the video and said to the camera seriously: "Don't be distracted or doze off when cooking, and novices who are trying to cook for the first time should try not to change the amount of ingredients recorded on the recipe without permission."
"It's almost time. We'll do the grading work later." Wen Jiu looked at the time and said, "We're going to start the canteen business next."
She and Qiao Shishi were in their respective places, waiting for the arrival of teachers and students.
However, there was one thing that made Wen Jiu a little confused, and that was that Li Qingyu hadn't even come to work at this time.
It was just that the live broadcast was still going on at the moment, so she couldn't ask Qiao Shishi, so she could only use Zhijie to send a message to Li Qingyu.
["Wealth 9": If you don't come to work, don't come, and don't even think about eating dinner at night. 】
After sending it, Wen Jiu didn't read the message again.
There are more students coming to window No. 18 to buy food at night than at noon, and there are also many teachers among them.
For example, Yu Ruman and Li Qinzhen each bought a set meal.
This is the first time that someone has packed food since window 18 has been open for so long.
So Wen Jiu searched for a while before he found the packing box, then packed the food and placed it at the pick-up location with a smile.
"Let's go. I wish you both a prosperous business!"
After saying that, Yu Ruman picked up his pocket and pulled Li Qinzhen out.
The main reason is that there is a meeting in the evening and all the teachers in the school are required to be present. They were worried that they would take too long to eat here and would not be able to catch up, so they simply came over to buy some packaged food and take it to Yu Ruman's office to eat.
"Tsk, tsk, Wen Jiu's craftsmanship is getting better and better." Li Qinzhen breathed into the palm of her hand, "I can smell the fragrance before I even unpack it."
"Yes." Yu Ruman quickly closed the office door, fearing that other teachers would smell the scent.
Students still make up the majority of people who go to the cafeteria to eat. Most teachers either drink nutritional solutions or order takeaways. In short, not many are willing to eat in the cafeteria.
After all, they are not like students, they are free to eat whatever they want.
It was because Yu Ruman and the others discovered Wen Jiu's superb cooking skills that they frequented the canteen.
But Zhou Sen is still very busy now, and only Yu Ruman and Li Qinzhen go to buy food.
"Quick, quick, hurry up and eat."
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