Chapter 2153
At this moment, Long Wu also came to the study.
She also expressed doubts when she learned that her father, Long Batian, was going to collaborate with Tang Yu on the barbecue.
After all, everyone is very aware of the current situation in Emperor Wu City. The drought problem has just been solved, and the people have no money to go to restaurants.
Let’s not talk about the taste of barbecue, but the profits of restaurants are also very low.
"Tang Yu, it's not that I don't believe you, but the profit from this barbecue shouldn't be comparable to that of perfume, right?" Long Wu said softly.
Knowing that it was Tang Yu who cured him, Long Wu's attitude towards him became much better.
Especially when she thought of Tang Yu's treatment for her, a blush suddenly appeared on Long Wu's pretty face.
It turned out that Long Wu had already woken up while Tang Yu was treating the disease, but he was too embarrassed to admit it because of his face, so he could only pretend to be asleep.
Coupled with the strange noises he made before, Long Wu didn't even dare to look at Tang Yu.
Hearing this, Tang Yu smiled lightly and said: "It's true that it can't be compared, but the advantage of barbecue is small profits but quick turnover. The output of perfume is not high, but barbecue is different. Based on the current population of Emperor Wu City, one can buy tens of thousands of skewers in one night. It shouldn’t be a problem.”
Remember https://m in one second.
Tens of thousands of strings?
Long Batian and others were immediately shocked. Even if a skewer of barbecue only sold for one tael of silver, they still made tens of thousands of taels of silver that night!
Thinking of this, Long Batian's breathing became a little rapid, and even Long Yunjun on the side was shocked.
If it were put before, ten thousand taels of silver would be nothing to them, not even a drop in the bucket.
However, since Long Batian paid for it out of his own pocket, the City Lord's Mansion has been unable to make ends meet, which also affects Long Yunjun, the young master, who is also very strapped for money.
I used to go to Fengyue Place every three days, but now I can go there only once a month.
As everyone knows, this is what Tang Yu said.
You know, in modern society, even a street barbecue stall can sell thousands of skewers in a night.
Wu Di City is densely populated and barbecue is unique, so it will definitely be loved by countless people.
"Just brag! We have never tasted any delicacies from the mountains and seas, but we have never heard of any food that can be so popular. I think you are awesome if you can sell hundreds of skewers." Long Yunjun said disdainfully.
According to Tang Yu, if barbecue was so popular, why didn't he do it before?
Long Wu also expressed doubts, and she didn't quite believe that the barbecue would be as exaggerated as Tang Yu said.
"I suggest you give it a try first to see if the barbecue is really as delicious as you say."
Tang Yu smiled confidently and said, "No problem! I'm sure you'll still want it after eating it!"
Seeing Tang Yu's vow, Long Batian became even more excited.
He always felt that his choice this time was right!
Follow Tang Yu and you'll have no worries about eating and drinking!
"What do you need to prepare, Divine Doctor Tang? I'll let Zhuang Qiang and the others handle it!" Long Batian asked, planning to ask everyone in the City Lord's Mansion to cooperate with Tang Yu.
After all, he also wanted to taste what the barbecue tasted like.
The next second, Tang Yu picked up a writing brush and wrote down the ingredients, seasonings, etc. he needed on the paper.
He also drew a drawing of the barbecue grill and asked Zhuang Qiang to find a blacksmith to build it.
Looking at the ingredients on the paper, Zhuang Qiang couldn't help but look suspicious.
"Doctor Tang, all the ingredients you wrote above are easy to find, but this last one may be difficult to buy..." Zhuang Qiang said with a complicated face.
Just because the last ingredient Tang Yu wrote about was none other than the kidneys of cattle and sheep!
Also known as kidney!
You know, ancient people ate meat, but few people ate offal.
One is that ancient people couldn't handle the fishy smell of offal, and the other is that they didn't know how to cook it.
Therefore, in ancient times, the offal of cattle and sheep were used to feed poultry.
