She always takes some precautions against Qi Xingyun, because he is very purposeful.
For so long, she has been trying every means to win over Luo Fengtang, and even went to Changping Village to visit her and Luo Fengtang last time.
They drank and chatted together, and even though they said some heart-felt words, the couple's impression of him changed a bit.
However, fundamentally, Yang Ruoqing still had some resistance to him.
The reason is that Luo Fengtang is now in a team, and the captain is the second prince Qi Xingchen.
If brothers Qi Xingchen and Qi Xingyun both want to fight for the throne, they are destined to turn against each other sooner or later.
"Well, Lord Yun, I don't really want to eat at night. I'm trying to lose weight recently!" Yang Ruoqing said with a smile.
"lose weight?"
Qi Xingyun looked at Yang Ruoqing again.
The woman in front of her was slender and slim. The lake blue dress on her body was light and elegant.
The shoulders are slimmed down, the waist is willow-shaped, and the green silk ribbon around the waist ties the already slender waist, making it look even more graceful.
Her chest is full, her legs are slender, and her hair is fluttering gently in the night wind.
A beautiful and lovely face, with a pair of eyes that are the highlights, as if they can speak, and seem to contain all the aura in the world.
When she looks at you and smiles, you will feel that your impetuous mind suddenly calms down.
"You're like this, and you still want to lose weight?" Qi Xingyun blurted out what was in his heart.
"Ah?" Yang Ruoqing raised her eyebrows, "What do you mean 'it's all like this'? What's wrong with me?"
she asked again with a smile.
Qi Xingyun said: "You can't lose weight any more. No matter how thin you are, you won't look good. General Luo won't like it."
Yang Ruoqing deliberately sneered at the corner of her mouth and said: "It doesn't matter whether I am fat or thin, my Tang Yazi likes me. We are careless and it has nothing to do with appearance."
Do you trust each other so much?
Qi Xingyun curled his lips and smiled.
"Well, you are the most affectionate couple in Daqi and the most sympathetic couple." He said.
"How about I ask my father to give you and your wife the title of Daqi Model Couple some other day?" He teased her.
Yang Ruoqing rolled her eyes at Qi Xingyun and was about to speak when her stomach made an untimely rumble.
This made her so embarrassed that she couldn't help but secretly pat her belly.
This move fell into Qi Xingyun's eyes, and he felt more and more that the woman in front of him was actually very cute.
He smiled and said, "Since you are so confident in your feelings, why would you hesitate to have dinner with me?"
"I……"
As soon as Yang Ruoqing opened her mouth, Qi Xingyun interrupted the topic again.
"It's boring for me to eat alone. You can eat with me. Even if you want to lose weight, it doesn't matter. I won't force you to eat. Don't worry." He said.
"But……"
"But what?" Qi Xingyun asked again.
He raised his eyebrows and said, "You can rest assured. You are General Luo's wife. I don't have the desire for you that a man has for a woman. I just admire you and your wife and want to make friends with you!"
"Uh..." Yang Ruoqing had black lines all over her head.
This Qi Xingyun, didn't he take any medicine when he came out today? You speak so powerfully!
Okay, that's it for the sake of talking about it. If you don't have a meal with him, you will look pretentious.
"Okay, where are we going to eat? Prince Yun asks, I'll treat you!" She smiled generously and patted her purse.
rich.
Qi Xingyun curled his lips and smiled, with a bit of joy in his eyes.
"I know a place where the food tastes good. Let's go and eat there." He said.
In a spacious and comfortable elegant room.
There is a large curved table with exquisite tea sets, melon and fruit snacks, and some flowers and plants used for decoration.
"Miss Yang, please sit down."
Qi Xingyun personally invited Yang Ruoqing to sit down on one of the stools, and he sat down on the other stool next to her.
After Yang Ruoqing sat down, she turned her eyes from the furnishings on the table in front of her to the cook wearing chef's clothes across the table.
The cook holds a knife thinner than a willow leaf in one hand and is cutting ginger, garlic, chili shreds, onions and other ingredients.
"Is this... live cooking?" Yang Ruoqing turned to ask Qi Xingyun.
Qi Xingyun's eyes also fell on the cook's hands. When he heard Yang Ruoqing's words, he looked back at her.
"Yes, this is the specialty of this restaurant," he said.
"I heard that the freshest venison arrived today. It is grilled and eaten now, and paired with the 'peach blossom stuffed' here. In this spring, it is an ultimate enjoyment." He said.
Drinking fine wine and eating roasted venison, Yang Ruoqing's mouth almost watered.
The glutton in my stomach started making noise again.
"Hehe, it sounds quite tempting. Since the prince is happy, I will risk my life to accompany you later and have a few drinks with him," she said.
Qi Xingyun raised his eyebrows, knowing that this woman was also a foodie.
He felt inexplicably relaxed and deliberately teased her: "Oh? Didn't you just say you wanted to lose weight? How dare I drag you into this?"
Yang Ruoqing waved her hand and said without blushing: "It's okay, it's okay. Only when you're full can you have the strength to lose weight."
"Forehead……"
Qi Xingyun put his hand on his forehead. This was the first time he heard such words.
Qi Xingyun wanted to say something more, but at this moment, Yang Ruoqing's eyes lit up and she looked towards the cook opposite.
Qi Xingyun also quickly followed her line of sight and saw the cook taking out a brightly colored piece of venison, which weighed about two kilograms.
The cook washed it there, then laid it flat on the chopping board, and began to use the willow leaf knife in his hand to lightly scratch the venison...
Here, Yang Ruoqing opened her eyes wide and stared unblinkingly.
It's not that she has never eaten freshly roasted venison. When she and Luo Fengtang were hunting in the mountains, they had pheasants, rabbits, fish, etc.
It's common to have it cooked, roasted and eaten now. Now, I'm just curious about how the chefs in the most prestigious restaurants in the capital cook it.
Learn from the strengths of hundreds of schools of thought and use them for yourself.
Therefore, Yang Ruoqing looked at it very carefully and did not miss every small detail.
This venison must be so tender and smooth. When the willow knife cuts it, the meat seems to be trembling slightly.
The muscle tissue inside the meat was destroyed, and the meat was separated to both sides along the blade, revealing the scarlet fleshy layer inside.
Threads of red blood seeped out and stuck to the chopping board...
With the willow leaf knife, the meat was cut into thin slices, as thin as cicada wings.
Yang Ruoqing has already started fantasizing about the smell of grilling on the fire, and then dipping it in the special garlic or hot sauce.
Wrap it in green cabbage leaves, roll it up, and stuff the whole thing into your mouth...
Take another sip of the 'Peach Blossom Brew', wow, I'm a god, I won't change it!
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