Pickled Fish

More than forty minutes later, Lu Xiaoxiao returned home. When she saw that it was getting late, she planned to take a shower and go to bed. Because Liu Biao and the other two would come to the house tomorrow, she would definitely not be able to sleep in, so she had better go to bed early to avoid getting up tomorrow. Not coming.

At around eight o'clock the next morning, Lu Xiaoxiao was awakened by the chirping of birds outside the house. She got up and opened the curtains to see the bright sun shining outside. It was a good weather, and her mood improved accordingly, so she went to the bathroom humming a song. Go and wash up.

After washing, she did not go into the space to have breakfast, but walked downstairs. There had been no fire in the house for almost two months, so she planned to make some porridge in the morning to refill the stove that had not been used for a long time.

Half an hour later, Lu Xiaoxiao returned to the living room with the cooked preserved egg and lean meat porridge. After she put the lean meat porridge on the dining table, she took out the Kebaiwei braised beef from the space. When she ate the lean meat porridge, I like to eat it with various braised dishes because it is so delicious.

After breakfast, Lu Xiaoxiao saw that Liu Biao and the others had not come to the door yet, so she took out flour from the space to make Sanhe Noodles steamed buns.

After she steamed the steamed buns, she checked the time and saw that it was already ten o'clock. She took out two large grass carp from the space. At noon, she planned to make pickled fish. The large portion and steamed buns were suitable for entertaining Liu Biaosi. people.

As soon as Lu Xiaoxiao killed the fish into pieces, she heard a knock on the door, so she washed her hands and went to the yard to open the door.

After she opened the courtyard door, she saw the four Liu Biao people standing at the entrance of the courtyard, so she turned sideways to let the four Liu Biao people into the house.

After Liu Biao and the other four entered the house, they handed the basket they were carrying to Lu Xiaoxiao and said, "Master Xiao, these are the shepherd's purses we dug in the mountains. We know you like to eat shepherd's purses, so we brought them to you." Shepherd’s purse.”

"Thank you, I really like eating shepherd's purse." After Lu Xiaoxiao finished speaking, she reached out and took the basket carried by Liu Biao and the others.

Then he said to Liu Biao and the others: "It won't be until a while before the meal is ready. You can go shopping around first, but don't go too far, otherwise I won't know where to find you for dinner."

"good."

After Lu Xiaoxiao entered the kitchen, Liu Biao and the other four walked towards the door. When they entered the yard just now, they saw a lot of fallen leaves in the yard and weeds growing in the cracks of the stones. Since they Now that you have time, help Lu Xiaoxiao clean up the yard. Otherwise, it will take a long time for Lu Xiaoxiao to clean up the yard alone.

After Lu Xiaoxiao cooked the pickled fish, she came to the yard and saw the cleaned yard and Liu Biao and his four men who were burning dead leaves and weeds in the corner.

She didn't expect that Liu Biao and the other four would help her clean up the yard and do it so cleanly. She didn't know what to say, but she was in a good mood.

Because she felt like her efforts were rewarded, which proved that she was not wrong about the person at first.

"Lunch is ready. Come to the well and wash your hands before going inside to eat." Lu Xiaoxiao said to Liu Biao and the others.

Liu Biao and the other four nodded after hearing Lu Xiaoxiao's words. Then they moved the dead branches and weeds that were almost burned a few times, and went to the well to wash their hands.

After they washed their hands and entered the living room, they smelled a strong sour and spicy smell, which made them swallow their saliva.

"Master Xiao, what did you cook? Why is it so delicious?" Liu Erdan asked Lu Xiaoxiao.

"Sauerkraut fish."

"My family has also cooked pickled fish, but it's not as fragrant."

"Everyone's cooking method is different, and the taste is definitely different. Hurry up and find a seat to sit down and eat."

"good."

(End of chapter)