The next morning, when Lu Xiaoxiao got up and opened the door of the main room, she saw the yard covered in snow and a vast expanse of white. She immediately ran excitedly into the yard to step on the snow. After stepping on the snow for a while, she was satisfied. back into the house.
After returning to the house, Lu Xiaoxiao took off her wet shoes, and then she planned to go to the kitchen to make red wine and egg soup.
But when she came to the kitchen, she remembered that the eggs she boiled yesterday were still lying in the pot because they were frozen.
So she had to put the big earthen stove on fire, then add a few spoons of water to the pot and let it burn first.
More than ten minutes later, Lu Xiaoxiao came to the kitchen. She opened the lid and saw that the water in the pot was boiling. So she used a spatula to fish out an egg from the pot and peeled the egg.
Lu Xiaoxiao peeled the eggs and took a bite. Seeing that the eggs were not affected by the freezing, she took out the bucket containing the eggs from the space, then fished all the eggs in the pot into the bucket, and then stored them in the space. inside.
After collecting the eggs, Lu Xiaoxiao cleaned the pot and began to cook the red wine eggs.
The red wine she used was not made from grapes, but from glutinous rice and red wine yeast. Drinking red wine and egg soup on a snowy day is good for the human body.
After Lu Xiaoxiao cooked the red wine and egg soup, she took a sip and put the rest in a bowl, then put it away in the space and sent it to the masters in the evening.
In the following time, Lu Xiaoxiao cooked two more pots of dumplings and fried a lot of French fries, chicken nuggets, and onion rings. Fortunately, these fried goods were semi-finished products, so it didn’t take her long to fry a large batch. pot.
After frying, Lu Xiaoxiao saw that there was still a lot of oil in the pot, so she took out the processed fish from the space, cut them into pieces, marinated them for a while, and then wrapped them in a thin layer of cornstarch. , and then put it into the pot and fry it.
Lu Xiaoxiao kept frying like this over and over again, until there was a little oil left in the pot, she scooped out the oil and poured it out.
The oil used for frying things has a smell and is not delicious when used for cooking, so she doesn't fry them. The things she fried are probably enough for her to eat for a year.
But fortunately, she has space, so she won't be afraid even if there are more explosions.
After Lu Xiaoxiao cleaned the pot, she added half a large pot of water, and then added two kilograms of grains to the pot. Finally, she added five sweet potatoes to the pot, covered the pot and cooked the porridge.
After returning to the main room, Lu Xiaoxiao raised her hand and smelled it, and then she smelled a strong smell of oil smoke, so she went into the space to wash her hair and take a shower.
After taking a shower, Lu Xiaoxiao took out a bowl of porridge from the space, then filled a small bowl of fried goods out, and then began to eat the meal, which he didn't know whether it was breakfast or dinner.
After eating, Lu Xiaoxiao sat on the kang and rested for a while. Then she went to the kitchen to see if the ball porridge was ready.
She opened the lid of the pot and stirred it with a spatula. She saw that the sweet potatoes were already cooked into powder. Since the sweet potatoes were cooked into powder, the rice dumplings must be cooked. So she took out a big bucket and put the sweet potato rice dumplings porridge into the bucket. Tuck it into the space.
After Lu Xiaoxiao cleaned the pot, she didn't cook anything more. She had been busy all day today and she was really tired. Now she just wanted to lie down on the kang and didn't want to do anything else.
Unfortunately, before she could reach the kang and lie down, she heard a rapid knock on the door, so she had to put on her thick cotton-padded jacket and go to the yard to open the door.
