After Lu Xiaoxiao collected the mushrooms, she thought that the Chinese New Year was coming soon. Zhang Xu would definitely come to her house frequently during this period, so it would be inconvenient to take things out of the space, so she took advantage of the market today to get more ingredients.
Lu Xiaoxiao thought for a moment and took out ten pounds of beef, ten pounds of beef ribs, ten pounds of mutton, ten pounds of sheep scorpions, five chickens, two ducks and five fish from the space.
As for pork, she planned to release a wild boar in the space and ask her second sister's father to help kill it, so that she wouldn't have to worry about meat until spring.
After Lu Xiaoxiao dug a snow pit in the yard, she put all the things she took out from the space into the snow pit, spread it with a layer of plastic film, and then covered the plastic mold with snow.
Lu Xiaoxiao checked the time and it was already half past five in the evening. Zhang Xu was about to come back. It was obviously too late to make dinner now, so she took out twenty steamed buns she had made before from the space, and another one. I have 5 pounds of pork tenderloin and plan to use it to cook mushroom meat soup.
"What are you doing squatting on the ground?" After Zhang Xu entered the house, he saw the little girl squatting on the ground, so he asked the little girl.
"I'm cleaning the dirt off the fungus."
"You sit on the kang and clean up."
"No, there are too many debris on this fungus. If you clean it on the kang, it will easily get everywhere. And I've almost finished cleaning it."
After hearing what the little girl said, Zhang Xu took off his military coat and laid it on the kang, then squatted down to help the little girl clean up the fungi.
Lu Xiaoxiao saw that Zhang Xu was very awkward squatting there to clean the fungi. She thought that Zhang Xu was too tall and it must be very uncomfortable to clean the fungi like this, so she said to Zhang Xu: "Zhang Xu, There are only a few fungi left that haven’t been cleaned up. I can finish it quickly by myself. You help me burn the big earthen stove, and I’ll make fungus meat soup later.”
"Okay." After hearing the little girl's words, Zhang Xu put down the fungus on his hand and walked towards the kitchen.
Five minutes later, Lu Xiaoxiao had cleaned up the fungi. After she dumped the garbage into the garbage bin in the yard, she walked toward the kitchen with the fungi in her hand.
Lu Xiaoxiao came to the kitchen and saw that Zhang Xu had washed the pot, so she took out the lard from the cupboard, then scooped out half a spoon and poured it into the pot.
After the oil was hot, Lu Xiaoxiao poured the washed mushrooms into the pot and stir-fried for a few times. When she saw that the mushrooms had exceeded a little moisture, she poured a spoonful of water into the pot and asked Zhang Xu to turn on the fire.
Lu Xiaoxiao took advantage of the time when the water was boiling to cut the tenderloin into slices and coated it with a little starch, and then put the meat slices into the pot while the water was boiling.
After about three minutes, Lu Xiaoxiao saw that the meat slices were cooked, so she added salt to the pot, then took out two bowls and put the fungus and meat slices soup into two bowls respectively.
"Zhang Xu put out the fire, and then took the soup to the main room."
When Zhang Xu heard what the little girl said, he put out the fire, gathered the charcoal fire together, and stood up to serve the soup.
Lu Xiaoxiao washed the pot and added half a pot of water to the pot. Then she washed her hands and walked towards the main room.
Lu Xiaoxiao sat on the kang, picked up a spoon and took a sip of mushroom meat soup. Instantly, her mouth was filled with the unique taste of mushrooms. It was really delicious.
"Zhang Xu, try this fungus and meat slices soup. It tastes so good."
When Zhang Xu heard what the little girl said, he picked up the spoon and took a sip of the soup. It tasted really good, so he looked at the little girl and said, "It tastes good."
