Fu Yu just expanded his ideas.
Cooking is not limited to mastering a certain skill or a certain cuisine.
How to combine the advantages of several major regions requires research and exploration, but one thing is very certain.
If you can really be proficient in red table, white table, carved and medicinal cooking at the same time, then it is indeed a very desirable thing to combine the four to learn from each other's strengths and weaknesses to innovate and improve dishes!
And hard work must always have a direction and goal.
At this moment, Yao Shi suddenly understood Fu Yu very well!
Yao Shi smiled and patted Fu Yu on the back: "It's a good idea. Work hard. I wish you all the best in advance and realize your dreams as soon as possible!"
Fu Yu nodded: "Yes, I will."
The two looked at each other and smiled, their relationship obviously getting closer.
Fu Yu was in a happy mood as he was caught by the pie falling from the sky this morning, happily preparing the dishes.
Before he started to drift, at noon, while he was busy taking orders for cooking, a waiter suddenly came over to report the news.
"Fu Chu, it's not good! The customer in box 307 got food poisoning after eating. He suffered from vomiting and diarrhea. He has already called 120 and is going to the hospital!"
Fu Yu was startled and said in surprise: "What? What's going on?"
He was responsible for taking orders in Box 307. If I remember correctly, the customer ordered a large banquet menu with ten dishes, one soup and two staples.
The dishes are all the specialty of the store, and the ingredients are all fresh seafood. He also follows the normal cooking process when cooking.
There’s nothing wrong with the ingredients, there’s nothing wrong with the cooking techniques.
It’s impossible for customers to go wrong!
The waiter who had just trotted over from the front hall was panting heavily and said anxiously: "The customers in box 307 are a few elders and a young couple. The girl complained of a stomachache after finishing her meal. As a result, I vomited just after I came back from going to the bathroom, and now I am in a state of vomiting and diarrhea, which doesn’t look good.”
“Their family members have called 120 and they need to send the person to the hospital!”
Fu Yu quickly put down what he was doing, turned around and told Zhao Meng, and hurried to the front hall with the waiter.
Box 307 was in chaos.
Gao Wenjing is trying to appease customers, but it seems that the effect is not very good.
A young girl was lying on a simple bed made of chairs. Her face was pale and her hands were tightly covering her stomach. It was obvious that she was in great pain.
Four elderly elders were looking after him, and a young man was arguing with Gao Wenjing.
"No one of you is allowed to touch the food on this table. I have already called the police. I will take them away for testing when the police arrive. You just wait for me. As long as my girlfriend is poisoned because of a problem with the ingredients, I will I will definitely file a lawsuit with your hotel! This matter is never over!"
Fu Yu entered the box at this time, and Gao Wenjing couldn't help but breathed a sigh of relief when she saw him coming.
"what happened?"
Gao Wenjing hurriedly took two steps forward and whispered: "The female customer suddenly suffered from vomiting and diarrhea after eating. They thought the ingredients in the store were not fresh. I explained it, but it was useless."
Fu Yu nodded: "How long will it take to call 120? Is it almost there?"
Gao Wenjing said: "It's been about seven or eight minutes. I see that the situation is quite serious. We will need to send someone to follow us to the hospital soon. I plan to go there in person. The finance department also notified us. Accountant Xin took the money and went to the hospital with us. "
Fu Yu said: "I have said hello to Chef Zhao. When the ambulance comes later, I will also go to the hospital. If anything happens, I can help deal with it."
Yao Shi left after the meeting in the morning. He hardly works here at Qianlima now.
If something unexpected happens now, Zhao Meng is in charge of the kitchen, so there is no need to worry.
Gao Wenjing secretly breathed a sigh of relief when he heard this.
It's great that Fu Yu can follow her. She just contacted her boss, but the phone couldn't be reached. Things were too big for the former manager Jia Rundong. Although he had a job, he actually didn't take care of things much anymore. In a situation like this, it's impossible There is no way to get someone to deal with it.
Although Gao Wenjing has not been officially promoted, his job is that of a front office manager.
So if something happens here, she must solve it herself.
But she and Xin Li are both women after all, and it must be quite difficult to deal with such a large family in an angry and anxious state.
Now that Fu Yu was willing to go there together, she suddenly felt a lot more at ease.
In the kitchen, the people Gao Wenjing trusts the most are Yao Shi and Zhao Meng, and now Fu Yu is also included.
Ever since he discovered that Fu Yu was indeed very capable, had a good personality, was warm-hearted, and most importantly, responded quickly and handled things appropriately, Gao Wenjing began to trust him unconsciously.
This kind of feeling was slowly accumulated in daily interactions. By the time he noticed it, Gao Wenjing had already regarded Fu Yu as a good friend, and he recognized Fu Yu's abilities more and more.
The ambulance arrived quickly.
The doctors and nurses were directly brought to the box by the welcome guests.
At the head were two emergency doctors, carrying first aid kits and trotting through the door in a hurry.
Behind him were the medical staff carrying the stretcher. The box was not very spacious, so everyone in the room hurriedly got out of the way to make it easier for the medical staff to unfold the stretcher.
Among the family members, the girl's parents were the first to greet the emergency doctor.
"Doctor, please help my daughter, she's in terrible pain!"
"Doctor, this way!"
The young man was holding his girlfriend's hand firmly and greeted her nervously: "Doctor, come here and see her quickly. What's wrong?"
The emergency doctor stepped forward, checked the patient's condition, and asked, "What's going on? Where is the discomfort?"
The middle-aged woman with an anxious look looked at the patient's mother and said anxiously: "It was fine when we were eating just now. After eating, we didn't leave in a hurry and chatted for a few words. Then she suddenly said I had a stomachache, so I went to the bathroom and sat down when I came back. Before I could calm down, I said my stomach hurt again. When I came back from going to the bathroom this time, I vomited immediately."
The doctor was stunned and saw that although the young woman was pale, her consciousness was obviously clear, so he stepped forward to check.
After the doctor checked, he asked? "What have you eaten? Are you still sick now?"
The young girl felt really uncomfortable, and her voice sounded a little trembling: "My stomach is feeling better, but I still feel nauseous. I feel nauseous and want to vomit, but I can't vomit anything."
"I just ate too much food. I felt uncomfortable in my stomach and had some acid reflux."
The doctor frowned and asked again: "Do you have any allergies to food? Did you drink alcohol when you ate just now?"
The girl's mother interrupted: "No, there is no allergy. I didn't drink anything during the meal just now. Neither of our families drink, and we didn't order anything special this time."
The doctor asked again: "What about the past few days? Have you ever had any drinking experience?"
Hearing this, the girl glanced at the doctor and said nothing. However, her mother continued to answer: "Definitely not. My daughter is very well-behaved. She works in a regular unit and has never had bad habits such as smoking or drinking. She has always been in good health."
The doctor nodded and ordered his staff to carry the patient onto a stretcher.
He himself went to the dining table and took a closer look at the dishes on the table.
Chollima is a seafood restaurant. The dishes on the whole table are very rich, including soft-shelled turtles, crabs, fresh fish, conches, and other various seafood dishes, as well as very special dishes in the restaurant.
The doctor picked up a pair of chopsticks and looked at each dish carefully.
After confirming what the patient had eaten, combined with the patient's symptoms he had just asked about, and the patient's current condition, the doctor's expression changed.
He frowned and looked at the girl who had been placed on the stretcher, and finally asked: "Have you eaten all these dishes?"
The girl nodded and said truthfully: "Eat."
Next to her, her mother was afraid that missing something would affect the doctor's diagnosis, so she quickly added: "My daughter likes to eat sour and spicy food. Their food tastes pretty good. Is this meal good?" Very few, especially crabs and conches, which eat the most.”
After saying that, I thought of something and hurriedly asked: "Doctor, could it be that you have gastric acidosis due to overeating?"
The doctor didn't answer immediately. He paused and then said: "Probably not. Pantothenic acid does not cause diarrhea. Go back to the hospital for a specific examination first, and then I can make a diagnosis here."
That's what he said, but the expression on the doctor's face was a little solemn.
While the doctor was doing the examination, Fu Yu stayed beside him and listened carefully to the patient's answers.
In front of her family, the girl's attitude was obviously suspicious, and she seemed unwilling to cooperate with the doctor's questioning.
Before, Fu Yu was too sure that there was nothing wrong with the ingredients, so he didn't think too deeply about it.
I only think that a girl's sudden vomiting and diarrhea should be a personal physical problem.
But at this time, Fu Yu couldn't help but cheer up when he saw the doctor carefully inspecting the ingredients and his attitude obviously changed after questioning.
He then glanced at the entire table, because it was cooked by him, and he recognized it with just one look.
Braised turtle, crab roe buns, hot and sour soup with seaweed and crab sticks, pickled fish, vinegared peanuts, and fresh steamed conch are served with secret hot and sour dipping sauce.
I didn't pay attention to it before, but now that I took a closer look, Fu Yu immediately discovered the problem.
Turtle, crab, conch!
These three are all cold foods.
Fu Yu had seen clear records about these three types of seafood when he was looking through endocrine therapy recipes.
Because it is relatively cold, it is not easy for patients with endocrine disorders to take it. In addition, there was a note at the time that pregnant women should not eat these three types of seafood, otherwise it will cause diarrhea and aggravate nausea during pregnancy. In serious cases, there is a risk of threatened abortion and miscarriage!
He had never thought about this before, but now that he had thought about it, he suddenly realized that there were traces everywhere.
Many of the dishes on the table were hot and sour. The turtles were killed fresh. Except for the blood, which was reserved for stewing together, even the shells of the turtles were also put into the pot.
Turtle shells are colder than turtle meat and are more harmful to pregnant women.
Not to mention the crab roe buns and hot and sour seaweed, crab stick soup. One crab roe bun uses the roe of three crabs as filling, and the crab sticks used in the hot and sour seaweed, crab stick soup are all made by the chef himself. , the ingredients used are all real crab meat, not the shoddy ingredients out there that use flour.
With these two dishes, just eating a steamed bun and two crab sticks is almost like eating four or five crabs.
It's not a big deal for ordinary people to eat it. How can a pregnant woman with such a sensitive body be able to bear it?
Thinking of this, Fu Yu couldn't help but feel relieved.
If it was as he expected, then the current situation would be explained clearly.
However, he was not a doctor after all, and even if he had a slight guess, he did not dare to say it in public.
At this time, Gao Wenjing took advantage of the medical staff to carry the stretcher and first called Dong Juntian to report the situation, and then contacted the finance department.
When a customer goes to the hospital, the store must advance the money for the consultation.
If it is really the store's responsibility, then the financial department will also need to handle the follow-up matters.
Of course, if it is not the store's responsibility, then according to the store's regulations, it is necessary to help customers as much as possible at this time.
After all, something happened in his own family, and he couldn't just sit idly by and ignore it, both emotionally and rationally.
The girl was placed on a stretcher and carried out by medical staff.
Family members hurriedly followed him to accompany him.
The doctor obviously planned to go back to the hospital for further examination before drawing a conclusion. The family members did not continue to ask questions and just rushed to the hospital in a hurry.
So among the group, the girl's parents and boyfriend followed directly into the ambulance.
Fu Yu and Gao Wenjing followed the man to the hospital in his parents' car.
The ambulance went directly to the hospital emergency department.
When they arrived at the lobby, the doctor ordered: "Family members go to complete the medical treatment procedures."
Later, he told the medical staff accompanying him: "Send the patient to the emergency room first."
When they arrived at the hospital, several family members were sincerely relieved, but when they heard the doctor opening his mouth to send him for rescue, the group suddenly panicked.
The girl's mother grabbed the mobile hospital bed and refused to let go, shouting: "I'll follow you in!"
The doctor stopped him in a cold voice: "Family members are not allowed in the emergency room."
The family members were blocked from outside, and the girl was pushed into the emergency room.
Gao Wenjing has been working for so many years and has encountered a lot of various things. At this moment, seeing the customer being sent to the emergency room, he suddenly panicked.
Is it really food poisoning?
impossible!
There is always no problem with the supply of ingredients in the store, and the kitchen will strictly check the inventory.
The ingredients are fresh and there is nothing wrong with the cooking. Why do customers end up in the hospital after eating so well?
Gao Wenjing glanced at the anxiously waiting family members of the patient beside him. He did not dare to come forward to communicate for a while, for fear that his words would be inappropriate and would lead to verbal criticism from the other party.
She turned her head and whispered to Yu, "I contacted Accountant Xin on the way here. She will be here soon."
As he said that, he couldn't help complaining: "Really, why did this happen? Logically speaking, the ingredients in the store must be fine. Did she eat something before the meal, or had some illness? Didn't you realize it?" (End of Chapter)
