After Hao Zhenqi finished speaking, Yuan Zixiang didn't speak for a long time.
What is this called?
Being clever but being misled by cleverness?
Because I was opportunistic, I didn't want to offend my relatives, but I also wanted to take this opportunity to make friends with the owners of time-honored restaurants in the area, so I didn't refuse on the spot.
The result was a series of subsequent events.
Who is to blame for this?
It’s not his own fault!
He didn’t blame his aunt for being so angry on the phone because she hated iron.
It is obvious that his official career has gone too smoothly in the past two years and has become a bit inflated. As a result, he can't be smart anywhere, so he has to go to Qianlima!
It just so happens that the restaurant owner is an acquaintance of Gao Bureau!
This luck is really...
Hao Zhenqi didn't mention this matter before, and he probably didn't expect that the higher bureau would take this opportunity to show off his power!
But it's too late to say anything now.
Yuan Zixiang looked at Hao Zhenqi with a concerned look on his face. Although he was panicking in his heart, he didn't show any concern on his face.
He nodded: "Okay, then you can find a time to help us make an appointment. It was just a misunderstanding in the first place. It will be fine if we make it clear."
Hao Zhenqi nodded in agreement and left after seeing that Yuan Zixiang had no other instructions.
After leaving the office, Hao Zhenqi sighed. Although Yuan Zixiang did not get angry or scold anyone, no one was a fool. Both of them were responsible for this matter.
However, even if he told Yuan Zixiang about meeting Gao Ju's family in advance, it would not help. After all, Yuan Zixiang himself seemed too indecisive and conniving in handling this matter.
Otherwise, if you know clearly that your relatives are being unreasonable, why don't you refuse decisively on the spot?
I don’t want to offend anyone, but I also want to make good friends with the restaurant owners in the area.
I want to take advantage of all the good things in the world, is it possible to do something?
Hao Zhenqi couldn't help but feel guilty. Yuan Zixiang had just arrived, and in just a few days, he had upset the situation. Can the situation be reversed in the future?
Is it really reliable to put your treasure on such a person?
No matter how frightened the people under his command are, walking on thin ice.
Gao Jinbo has been feeling refreshed and refreshed these past two days. His son has successfully ordered a medicated meal, and there is hope for treating hair loss. His wife is in a happy mood, and the atmosphere at home has become harmonious and beautiful.
When men work hard for their careers outside, they are most afraid of unrest in their backyard.
it's good now!
After all, as a successful director!
As an excellent father, he must take care of his family and career with both hands.
When she got up in the morning, Lin Yu applied a facial mask in front of the mirror and complained: "Hey, my face is swollen. I couldn't restrain myself from eating too much last night. It's all because Qianlima's food is so delicious! I heard that that innovative dish The great harvest is made by Chef Fu himself, and it’s so delicious!”
When Gao Jinbo heard this, he laughed and said: "Don't talk about you, I'm full. The dishes served this time were personally selected by Chef Yao, and they are all their specialties!"
Lin Yu said quickly: "I heard from the waiter who served the dishes that two of the dishes are secretly prepared and they are not even on the menu."
Gao Jinbo smiled more and more happily: "Yes, their boss also said at the time that this was specially made by the chef to entertain VIPs, because it takes too much time to cook, and even if ordinary customers want to eat, the chef will not take the order. "
When mentioning this matter, Gao Jinbo felt a burst of pride.
Since he held an impromptu meeting two days ago, everything has begun to move forward slowly as he expected.
First, the task force to implement the “12315” activity was formally established.
Just after the New Year, everyone in the bureau began to get busy and actively prepare for the activities in early March.
Secondly, Hao Zhenqi helped pull the strings, and Yuan Zixiang personally took his two relatives who were fake and powerful to Qianlima to apologize.
Later, during the rest of the work, both of them behaved with their tails between their legs.
Yuan Zixiang also put away his original drive to cast a wide net and develop his own network crazily, and began to really focus on his work.
The people under him work conscientiously and carefully. The pressure on Gao Jinbo has dropped sharply, and he has begun to have time to spend with his family and hang out with friends during his daily rest.
Everything in the bureau is now step-by-step and in order. This way, when I am transferred next autumn, I will definitely pass the review smoothly.
By then, I might be able to advance to another level, or even if I'm lucky, I might even be able to hold some kind of position at the same time.
This was revealed by a leader above!
Thinking of this, Gao Jinbo naturally felt more and more that he was in luck now, and good things happened one after another!
This week, Gao Shaoyuan took another medicinal meal. Although there was no obvious change in his hair, his complexion did seem to be getting better and better, and his work and rest time began to become regular.
Because he knew that this medicinal diet would be effective, he had hope in his heart. Gao Shaoyuan would consciously try his best to fulfill Fu Yu's requirements.
The efficacy of the medicinal diet was excellent, and Gao Shaoyuan was particularly cooperative. Even his parents, who lived with him every day, saw obvious changes in him.
The old couple was not only deeply relieved, but also very happy!
Also, yesterday morning, the owner of the Maxima Hotel took the initiative to contact and invite the customer to a banquet to express his gratitude for the customer's trouble.
Normally, Gao Jinbo would have refused, but the owners of the Maxima Hotel were very enthusiastic, and they took into account Fu Yu's relationship, so they happily went to the banquet.
The guests enjoyed the meal thoroughly, and two bottles of fine wine were opened.
However, the only people accompanying the table were the restaurant owner and the chef, and Chef Fu was not present.
Gao Jinbo's family are all very shrewd, and when they saw this scene, they understood something in their hearts.
So at the dinner table, we only commented on the dishes, without mentioning any extraneous words.
However, during the meal, while the restaurant owner was leaving, Yao Shizeng expressed his gratitude on Fu Yu's behalf.
This is considered a favor from Gao Jinbo to help.
After this incident, both parties can be said to have benefited and everyone is happy.
...
After entertaining Gao Ju's family last night, everyone in Qianli Ma breathed a long sigh of relief.
Especially Gao Wenjing, the heart that had been hanging high since New Year's Eve finally fell to the ground.
Out of gratitude, she specially brought two bags of cakes sent by friends from other places to Yao Shi.
After the new year, the business in the store has obviously slowed down. Not only Chollima, but also the order taking at the music restaurant has slowed down significantly.
In the past few days, because he was worried about someone making trouble, Yao Shi always came to clock in and clock out on time.
After receiving Gao Wenjing's pastries, Yao Shi hummed a tune and carried his things to the kitchen.
He gave a separate portion of the pastry to Fu Yu. He opened the portion he kept and shared it with everyone in the kitchen to eat together.
As everyone laughed for a while, Yao Shi briefly checked the work of the kitchen and left.
He went to the front hall and was about to go to the second floor when he met Dong Juntian who was getting ready to get off work.
Yao Shi couldn't help but be a little surprised: "Boss, why are you here so early today?"
Dong Juntian looked hesitant to speak: "Old Yao, I just want to find you. Do you have time now?"
Yao Shi was stunned, looked at Dong Juntian, and nodded: "Yes, do you want to go to your office?"
Dong Juntian agreed, turned around and walked back.
As soon as he left the office and sat down, Dong Juntian hurriedly said: "Old Yao, tell yourself, how do I usually treat you?"
When Yao Shi heard this, he was stunned. What do you do to me? Don't you have any idea in your heart?
Over the years, how much trouble have you put in trying to tie me down?
But... I have indeed restrained myself a lot recently, and I probably know that I really can't stop it.
Yao Shi felt that there was no need to put it on the table and argue about something that was well known to each other.
Especially since he never did anything like reaching out to slap someone in tears, so looking at Dong Juntian's bitter and resentful look, he still managed to say, "Well, it's okay."
Dong Juntian saw that Yao Shi was against his will!
After all, we have worked together for more than 20 years.
To put it bluntly, Dong Juntian knows Yao Shi better than Yao Shi's ex-wife!
Dong Juntian said coquettishly: "Old Yao, we have been brothers for many years. If you think about it carefully, we have never had a long talk. I just want to call you over today and have a good chat with you."
"I haven't actually done well over the years. I've also reflected on this aspect for a long time..."
Listening to Dong Juntian's heartfelt remarks, Yao Shi suddenly became a little confused.
What's going on here?
Why did you suddenly do this?
Everyone is chasing their wives at the crematorium. Is Dong Juntian planning to chase his wife at the crematorium?
Seeing Dong Juntian's sincere expression of regret and reluctance, Yao Shi was filled with emotions for a moment and felt a little uncomfortable!
When the two had a falling out, Dong Juntian's attitude had not been lowered to such a low level.
Seeing Dong Juntian's recent complete 180-degree change, Yao Shi smiled to himself.
If it was half a year ago, he might still be wavering, but now...
After a long time... Yao Shi sighed, hey... If I had known now, why bother then?
...
After the dragon raised its head on the second day of February, Chollima's business began to continue to be booming again, just because it was a mild winter this year and the river opened early!
As soon as the fish and shrimp in the river are on the market, restaurants focusing on seafood begin to be crowded with guests.
The back kitchen receives a lot of orders. In addition to the chefs who get a share, the chefs and workers are also very happy.
Zhu Wan was naturally very happy because the kitchen had a huge hit.
After all, if you order a lot of food, the kitchen staff will be busy, so there will be more opportunities to learn and practice.
And the most important thing is that the customers who come to the store to dine are all ordering the newly launched Jianglao seafood. There are not many opportunities to order such dishes, so it is a good time to learn how to handle and cook them.
However, although the kitchen received a lot of orders, the skewness was also very obvious, especially when many old customers came to the store and ordered Fu Yu's orders, which made Zhu Wan very curious.
Why?
Could it be that Fu Yu's cooking skills are better than those of Chef Gu and Chef Zhao?
What is so special about him!
However, Fu Yu was the chef on Zhao Meng's side, and he was always very different from theirs.
Zhu Wan usually stayed at Gu Yunwu's side and was just a handyman. He could do anything for anyone, and he only did simple tasks such as cutting and oiling.
Realizing the gap between herself and Fu Yu, Zhu Wan was naturally envious and a little unwilling at the same time.
If he could have learned cooking for two years earlier, he would have achieved more than what he has now!
Although he felt that he was no worse than Fu Yu, due to the curiosity in his heart, he still wanted to find out and take a good look at Fu Yu's skill in handling the spoon.
The back kitchen is bustling with orders, and everyone in the front hall is also very busy.
At the beginning, Liu Yuqing was only sent to the front desk to cooperate with Jiang Mo in taking orders for barbecue takeout.
As the store's takeout business became more and more popular, they were even assigned the task of taking barbecue orders in the store.
After going back and forth, Liu Yuqing and Jiang Mo began to take charge of their respective stalls. Jiang Mo continued to take charge of the barbecue takeout orders, while Liu Yuqing began to handle the barbecue orders of the customers who came to dine in the store.
Several people at the front desk divided their work, while Liu Yuqing sorted out the newly received barbecue orders and prepared to go to the kitchen to deliver the orders.
In addition to the list, she also picked up a wireless lavalier microphone.
This was when she went back to the headquarters to celebrate the New Year. She specially bought it to give to Fu Yu and usually used it for recording videos.
With last year's experience, Liu Yuqing and her sister specially discussed and concluded that what Fu Yu needs most now is to improve his reputation.
It is particularly important to participate in various food activities, especially those competitions and professional title evaluations that are relatively valuable and attract high traffic attention.
Now that he has this plan, the cooking videos he usually records for Fu Yu have become candidates for temporary competitions.
After all, when chefs are cooking, they often go to extreme lengths, or occasionally develop innovative dishes with sudden inspiration.
In this way, video recording and review sometimes become very necessary.
Liu Yuqing now spends almost all her time after get off work every day on learning and creating video post-editing.
Fu Yu only needs to do normal cooking every day, and just keep himself in the camera lens at all times.
Liu Yuqing was responsible for charging the camera, editing the video, and preparing various details.
For example, this wireless lavalier microphone has very good sound pickup effect and is relatively expensive.
After a busy day, it is actually quite tiring to have the space occupied during your evening rest.
However, as long as she worked for Fu Yu, Liu Yuqing was willing to do anything, and she did it happily.
Especially the matter of recording videos, Liu Yuqing would not worry if she left it to others.
Although she is not a professional, she has become very skilled in editing while studying during this time.
Liu Yuqing's purpose in practicing this skill is very simple, just to help Fu Yu edit all the cooking videos.
Therefore, she had no idea that just because of her high-level editing skills, she had attracted the attention of the Provincial Food Association, and even considered recruiting her into the association to specialize in editing.
Liu Yuqing carried the wireless lavalier microphone in a small bag and walked briskly to the kitchen, planning to give Fu Yu a little surprise.
