Although Liu Yuqing's words deeply moved Fu Yu, from a practical point of view, Fu Yu still felt that it would be good for Liu Yuqing to study abroad for a master's degree and come back to do research after graduation. The work would be decent and the environment would definitely be good.
And when it comes to fighting for his career, he would rather work harder on his own than Liu Yuqing suffer along with him.
After all, no man would want his wife to suffer along with him. Being able to make the person he loves live a relaxed and comfortable life is what he looks forward to most.
Fu Yu smiled and comforted: "So you are so knowledgeable? Why not go for further studies if you can? You should still listen to your sister and study abroad for a master's degree. In the future, our old Fu family's genetic optimization will all depend on it." is you!"
When Liu Yuqing heard the first two sentences, she was a little worried whether Fu Yu was angry because she didn't explain in time that she wanted to study abroad. But when she heard the last sentence, she breathed a sigh of relief and felt a little shy joy at the same time!
Although she knew Fu Yu was just making a joke, Liu Yuqing still felt her heart beating faster.
She was happy in her heart and said coquettishly: "Who wants to help you optimize your genes!"
He said this, but he was thinking in his heart, Fu Yu is so handsome, and he is so beautiful, how cute, smart and lovable the baby he will give birth to will be!
Thinking about it like this, his thoughts began to spread. As time went by, his original bad mood improved unknowingly.
The two chatted for a long time while holding their mobile phones. Fu Yu coaxed Liu Yuqing into falling asleep before hanging up the phone.
Putting down his phone, Fu Yu adjusted his posture to make himself lie more comfortable.
There was no sound at all in the dormitory area at this time.
Lying in a familiar room and looking at the familiar furnishings, Fu Yu's mentality now was completely different from before.
He was still alone in a room, but he felt more worried and filled with worries.
Thinking that he would be able to go home after tomorrow, Fu Yu was in a high mood for a while. He couldn't sleep anyway, so he simply looked through tonight's harvest again.
【Ding! NPC chef Zhao Meng’s mission: to complete a table of difficult dishes together and obtain customer satisfaction. The mission has been completed and the reward is: a lucky wheel]
[Draw the lucky wheel, congratulations on getting the reward: 5 hand speed enhancement potions, a key of your choice for the teaching practice class, and level +1]
Fu Yu was particularly surprised when he received the reward.
This is the first time the Lucky Wheel has exploded!
And the rewards are all very generous.
But I was busy working at the time and didn't have time to take a closer look.
Of all the rewards, Fu Yu was most curious and interested in the hand speed boosting potion.
[Hand Speed Blessing Potion: After choosing to use it, you can gain a potential burst of hand speed +10 in a short period of time. Side effects: Within an hour after use, your hands will be severely depleted]
After carefully reading the instructions for use, Fu Yu was stunned.
There are actually side effects?
It seems that if this thing can be used, it is better to use it first and keep it well.
Why do I need such fast hands when I have nothing to do?
After all, it is fast now, at least when cooking, it is definitely enough.
In the past, maybe he would have been somewhat interested in experiencing the sour and refreshing taste of "making love to the point of sparks".
But now that he has a girlfriend, how can he still leave his happiness to his brothers?
Thinking of this, Fu Yu couldn't help but cross his legs and sway, thinking happily:
From now on, both his people and his food will finally have a place to hand over...
...
Although he only rested in the early hours of last night, Fu Yu came to the kitchen early to prepare breakfast for everyone as usual.
Today is New Year's Eve. Although it is the Spring Festival, all employees in the store are ready to work overtime until late at night.
All the private rooms have been booked early, and almost all orders for the New Year's Eve dinner are for large banquets.
Unlike usual customers who come into the store and place their orders immediately, the pre-ordered order has been handed to the kitchen early.
According to the time customers enter the store, the kitchen has prepared all the ingredients in advance the night before.
Fu Yu thought that during the Chinese New Year, not only could everyone not be reunited with their families, but they would also have to stay in the store and work until late at night, so he thought about taking advantage of the ample time in the morning to cook a reunion dinner in advance.
As soon as Sun Qingning and Zhang Jinyu heard the call from the kitchen at their house, they stopped sleeping. They each got up an hour early, rushed straight to the kitchen, waited for Fu Yu's order, and immediately went to their respective duties to wash up. It’s time to wash the vegetables, and it’s time to chop the stuffing.
When Zhao Meng got up early and came to the kitchen, he saw Fu Yu in the bright and spacious kitchen, wearing clean and neat chef uniforms, with sweat on his forehead, working in an orderly manner while directing others to work.
Kneading dough, rolling out dough, chopping vegetables, and chopping stuffings, the three of them work together in perfect harmony and work very quickly.
Other people also came over one after another, and the waiter consciously started to prepare the dishes. His hands were busy, and his eyes and thoughts had already gone to the chopping board.
They all stretched out their heads eagerly, like marmots, drooling as they watched Chef Fu conjure up white, plump and round dumplings from his hands, thinking that they would be able to eat them hot in a short while. It's so satisfying to satisfy my craving, I feel very close to you.
Then I smelled the mutton soup boiling in the casserole on the stove. The rich and delicious aroma filled the house. I felt like I had an appetite so early in the morning. I was really hungry.
The people from Gu Yunwu also came over.
Zhao Meng did not reach out to work, but moved a stool and leaned against the kitchen counter. He leaned there with one leg on the stool, sitting elegantly, looking at the others with stern eyes, his eyes unable to hide the strong pride and showoff.
Did you see it?
This is my disciple.
He is so sensible, so warm-hearted, and so lovable.
During the Chinese New Year, he took the initiative to make dumplings for me without waiting for instructions.
They say they are partial, but who else would have such a considerate and hard-working subordinate?
In fact, the higher the official position, the more people care about this. What they want is the care of their subordinates, and what they want is leadership style.
Fu Yu raised his head and asked Zhao Meng: "Chef Zhao, your favorite celery and shrimp stuffing and leek and egg three-fresh stuffing, can you make these two?"
Zhao Meng nodded, feeling satisfied. Fu Yu remembered what he liked to eat the most.
Gu Yunwu squinted his eyes at Zhao Meng and muttered in his heart, "Ah!" What’s so delicious about celery? It’s full of fiber. When you burp after eating leeks, you’ll feel nauseous just by smelling them!
It's a pity that no one cares about what he likes to eat and what he doesn't like to eat.
Who said it was Zhao Meng's turn to prepare breakfast today?
Gu Yunwu rolled his eyes and applied shamelessly: "Xiao Fu, I'm really craving for that stuffed zucchini, egg and shrimp stuffing recently, can you have some?"
Fu Yu was stunned for a moment, and then he remembered that he was too busy considering Zhao Meng's taste, so he nodded good-temperedly, and just as he was about to speak, he heard Zhao Meng cough lightly.
Fu Yu turned around subconsciously and looked over. Zhao Meng, without blinking, nodded to Fu Yu: "If Chef Gu wants to eat, just give him a portion too!"
Zhao Meng gave Gu Yunwu a look that pretended to comfort him. He couldn't help it. This guy has always been so partial. Alas, there's really no way to deal with him! But it’s okay, just say whatever you want to eat. If he dares not to cook it for you, I will say it for you.
Fu Yu: "..."
Gu Yunwu: "..."
Gu Yunwu grinded his canine teeth against each other, stared at the two people insidiously, and gave them celery and leeks. Wasn't he just bullying me, who was useless, who was considerate to me, and who was good to me?
Pooh!
Little cabbage, the ground is yellow, no one loves it, no one loves it, I still haven’t recovered from the ache in my stomach!
No matter how you usually show off your strength and show off your strength, only at this time can you see the warmth and warmth of people, and what is your status in the hearts of everyone in the back kitchen.
Steaming big white dumplings are served on the table one by one, with thin skin and big fillings, one dumpling
Even better than Xiao Long Bao, it shows the boldness, magnanimity and generosity of northern men at the dinner table.
The boiling mutton soup was placed in the middle of the table. Everyone in the kitchen stretched out their chopsticks to scoop out large pieces of meat. The stubble on their lips was stained with the meat juice, and the backs of their necks were steaming with sweat.
At this reunion breakfast organized by Fu Yu, there was a warm atmosphere on the table, and there was warmth in everyone's brows.
They all use the same dough and the same fillings, but the dumplings made by Fu Yu himself are thin in skin and large in filling, and are delicate in appearance. They are cooked in a pot of hot soup and taste better than others!
At the beginning, it was not obvious, but by the middle of the meal, almost everyone was rummaging around on the plate looking for Fu Yubao’s exclusive large dumplings!
If anyone finds it, he will immediately smile and eat with oil dripping from the corner of his mouth.
Gu Yunwu was in a very complicated mood as he ate the zucchini stuffed dumplings specially prepared by Fu Yu for him.
If I hadn't been tricking my mind when I chose the newcomer. . .
If the person he chose was Fu Yu. . .
Unfortunately, there is no regret medicine in the world!
…
Fu Yu watched with his own eyes as Zhao Meng devoured large chunks of lamb leg meat, slurped the lamb scorpion with relish, and finished off two large plates of dumplings with a speed that no one else could blink.
Those who work as chefs may have some occupational diseases. It is more enjoyable to watch others enjoy the food you prepare than to eat it yourself.
Fu Yu asked proudly: "Chef Zhao, is it delicious?"
Zhao Meng wiped his lips, nodded and hummed: "Shu Tan, you boy, your skills have really improved."
Fu Yu immediately put a smile on his face, picked up the bowl of mutton soup, mixed the soup with wine, and drank two bowls with Zhao Meng happily. There was unusual warmth in their eyes.
Zhao Meng finished a bowl of mutton soup. Before he could put the bowl down, Fu Yu quickly took it and filled another bowl with several pieces of fat and lean mutton.
The buyers got all the mutton back a day in advance. During the Chinese New Year, various suppliers also began to give New Year gifts to these gods of wealth.
Sun Wei is an old man and is very tactful in this regard.
Whenever a supplier delivers something, he always picks and leaves some for the kitchen.
The two parties have mutual benefits and a harmonious relationship, and there is less trouble in daily work.
Gu Yunwu was holding an empty bowl and preparing to add soup when he saw Fu Yu fish out several pieces of mutton for Zhao Meng, and his heart suddenly became more and more congested.
If it weren't for the delicious mutton soup and the delicious dumplings, he would be so angry that he would be full of anger.
Despite this, he still finished a large plate of dumplings and drank two bowls of mutton soup.
After everyone in the kitchen finished this delicious breakfast, they were about to start a busy day of work.
As usual, the afternoon meal time is basically used to prepare the ingredients for the evening banquet, so every day in the store, the bread and snacks sent by Pang Boss Dessert Shop for free during the New Year are distributed to all the staff. , everyone took a bite.
In this way, this meal in the morning can be regarded as a practical meal for everyone during the Chinese New Year holiday.
Gu Yunwu's people finished their breakfast and were ordered to go to work by the unhappy leader.
After Zhao Meng finished eating, he did not chase people away, but gathered them together.
Early tomorrow morning, everyone would go home to celebrate the New Year, so taking advantage of the lively atmosphere this morning, several workers paid Zhao Meng an early New Year greeting one by one.
Contrary to everyone's expectations, Zhao Meng took out a stack of red envelopes that had been prepared from his pocket on the spot, one for each person.
Zhao Meng told Sun Qingning: "Go home and spend time with your parents. Don't just think about your girlfriend."
Sun Qingning held the red envelope and laughed.
Zhao Meng looked at Zhang Jinyu again: "And you, Xiao Zhang, your cooking skills have improved very quickly in the past six months. Come back after the new year, continue to study hard, practice hard, and strive to be able to cook independently next year."
Zhang Jinyu touched his head and was extremely happy: "Okay, Chef Zhao, I will definitely do a good job!"
Zhao Meng sent them around one by one, and finally called the two new interns: "And you
, I have been tired these past few days, and I will be able to relax a little more after the new year. When the work is not so busy, I will arrange for you to go to the stove to practice your skills. "
Sun Mingze and his classmates each received a red envelope, and they were so surprised that they almost laughed.
Unexpectedly, he also had his share, and Chef Zhao also promised to arrange for them to practice on the stove after the year!
Everyone warned him, and then Zhao Meng looked at Fu Yu: "Go home and have a good rest, and call if you need anything."
Fu Yu nodded and said with a smile: "Chef Zhao, I wish you a Happy New Year in advance! Good health and family harmony..."
With Fu Yu taking the lead, the others immediately followed and started talking auspicious words.
Zhao Meng laughed out loud and looked at the people in front of him with deep and moving eyes: "Okay, okay, I'm asking you to give me my best wishes. When you get home, say hello to your family for me and wish you a happy new year..." "
After waiting for everyone else to disperse, Fu Yu followed Zhao Meng while he was going to the storage room to check the pickled vegetables.
He forced the red envelope he prepared in advance to Zhao Meng: "This is the New Year's red envelope from me to Bao'er. You can't refuse it on Bao'er's behalf. What I gave to the child is not for you."
Zhao Meng pinched the thickness of the red envelope subconsciously, and his eyes immediately stared again. Seeing this, Fu Yu hurriedly said: "Hey, hey, hey! They are not all one hundred, I also specially changed some change, so Bao'er can take it by himself. Go shopping."
Hearing that everything was in order, Zhao Meng stopped refusing and said with a smile, "That's okay, I'll thank you on Bao'er's behalf."
Fu Yu chuckled and said, "That's right, who made me your elder brother!"
When Zhao Meng heard this, he smiled even more happily, carefully put the red envelope away, and then continued to check the pickling condition of the side dishes.
Fu Yu didn't stay any longer and turned around to go out.
