Yao Shi smiled knowingly after hearing this.
Zhao Meng, on the other hand, had a rare blush on his face.
Ask yourself, the reason why he was able to solve today's matter smoothly was mainly due to Fu Yu's cooking skills.
If it weren't for the fact that he would make another flavor of Sai Crab, I'm not sure how things would have turned out in the end.
And he was able to promptly and decisively agree with Fu Yu to take charge of the dish because no one in the kitchen knew how to cook this dish except Fu Yu.
In fact, the position at that time was quite difficult.
But Fu Yu said so... Zhao Meng still found it quite useful, so he nodded calmly.
This "hmm" sound was ordinary, but it made Yao Shi look envious.
What kind of good fortune is this for Zhao Meng?
I took a random apprentice and met such a good young man.
If I had been willing to accept a disciple, would I have had someone as obedient, sensible, discerning, and very capable as Fu Yu?
Yao Shi, who had always refused to accept a disciple, had shaken his once-firm idea for the first time.
Even Liu Yunong was able to intervene halfway and Jie Hu became Fu Yu's second master.
Maybe you can do it yourself?
As soon as the thoughts came together, it became a bit unbearable.
Yao Shi secretly made up his mind that when the busy period of the previous year is over, he must strengthen the personnel management of the music restaurant and pay more attention to quality training and recruitment of new people.
Since he wants to recruit apprentices, he must continue to improve his cooking skills and cannot completely stop making progress.
You see, the Shangshi private restaurant now run by Liu Yunong can expand one store at a time and open branches one after another, and each one is operating successfully.
This is a manifestation of strength.
Thinking of this, Yao Shi felt that he had been slacking off a bit over the years.
...
Due to such a delay, Fu Yu missed the normal shift handover time in the evening.
He had to rush to Shangshi Private Restaurant, so he quickly finished the urgent work at hand and handed the rest to Zhao Meng, then hurriedly changed his clothes and hurried to the back door.
Fu Yu left a little late today. When he walked out of the back door of the hotel and stood on the side street, he was nearly an hour later than usual.
After checking the time on his phone, Fu Yu hurried to the roadside, ready to stop a taxi.
"Fu Yu!"
Fu Yu turned around when he heard the sound and saw Liu Yuqing walking from the front with a smile.
After getting off work, Liu Yuqing changed into her own private server.
A short white down jacket, paired with tight jeans, and short snow boots on her feet, making her legs straight, slender, and particularly slender.
From the moment he saw Liu Yuqing's bright smile, Fu Yu's eyes never left her body.
Wearing only a simple white down jacket, she looked fresh and refreshing, like a college student.
She has smiling eyebrows, long curved eyebrows, a pretty nose, and beautiful and rosy lips. Especially those bright eyes, blinking under the long and dense eyelashes, are particularly watery, like an autumn pool. As clear and moist as water.
This man looks too special for me.
Fu Yu nodded to Liu Yuqing, suppressed his throbbing heart, tried his best to keep his face calm, and said with a smile: "Are you just getting off work?"
Liu Yuqing said cheerfully: "Well, I am on the morning shift today, but I was just helping Sister Jiang sort out the order information, so I was delayed for a while."
Fu Yu was thinking about how to explain where he was going, but Liu Yuqing was very considerate and had no intention of asking.
"I'm in a hurry, so I'll leave now. See you tomorrow!"
Fu Yu waved his hand: "Okay, see you tomorrow!"
Liu Yuqing smiled and waved to him and walked away with her long legs.
Fu Yu pinched the phone in his pocket, looked at Liu Yuqing's back thoughtfully, and couldn't help but sigh: "Oh...it's true, even the back looks so pleasing to the eye!
...
After getting into the taxi, Fu Yu told the driver his address, sat on the car seat, and couldn't wait to open today's harvest.
[Universal spatula: perfectly separates all ingredients and pot bottom, weightless]
When cooking, the spatula is generally used to turn over the ingredients when stir-frying, stir the rice, lift the rice, and shovel the cake when cooking.
Generally made of wrought iron, stainless steel, and aluminum.
There are big ones and small ones. The ones used for cooking are larger and have long handles.
Use smaller ones for cooking.
No matter what kind of spatula it is, its function is to stir and shovel.
It can separate food from the bottom of the pot, and stir ingredients and seasonings evenly.
But without exception, spatulas have weight.
The reward issued by the system, the universal spatula, has no weight.
Thinking about it, whether it is a non-stick wok or a non-stick colander, it has always been as the name suggests, so the main advantage of this universal spatula is that it is weightless.
As for the perfect separation of all food and the bottom of the pot.
This item is somewhat useless to Fu Yu.
After all, he already has a wok that won't burn. As long as it's a wok, the bottom won't burn...
etc......
The ingredients and pot base mentioned above do not refer to any specific category, which means that in addition to woks, other pots and pans are also suitable for universal spatulas.
For example, when boiling syrup, you can separate the syrup from the bottom of the pot!
For example, when taking out the crispy rice, you can remove the whole piece of crispy rice!
Another example is when frying fish, you can shovel the fish skin completely off the bottom of the pot!
These actions that used to require attention to the heat, the strength, and the careful operation can be made easy and simple.
good!
They say a good pot comes with a good spatula!
A very nice reward.
And the most important thing is that it is very practical.
Speaking of practicality, Fu Yu remembered that he completed the treatment of female student Zhang Xueyao's acne and received a reward.
He quickly found the reward interface:
[An endocrine dietary conditioning recipe: Endocrine refers to the phenomenon that substances produced by body tissues are secreted directly into the blood or body fluids without passing through ducts. 】
[The endocrine system is mainly composed of the thyroid, parathyroid, adrenal gland, pituitary gland and other endocrine glands/organs. Regulating endocrine requires good living habits and a reasonable diet. 】
[Blemish clearing soup: Ingredients: 10 grams of loofah...]
Fu Yu's eyes lit up.
This is a complete encyclopedia of medicinal foods for skin care.
There were many medicinal foods that he had never even heard of before.
Very good!
With this endocrine dietary therapy recipe book, the scope of medicinal dietary therapy that can be taken over in the future has expanded a lot.
In addition, there are also cooking skills for traditional specialties.
Another cooking skill.
And it's not a separate item, but a category.
The range of traditional specialties is huge!
I haven't even finished reading the classic recipes yet, and now I'm about to learn about traditional specialties.
Thinking of this, Fu Yu opened the reward casually.
【Ding! Traditional specialty dish cooking skills, advanced: Do you want to enter the teaching practice class? 】
[Choose: Yes or No]
Fu Yu was delighted. He could enter directly without a key?
So cool!
The classic old-fashioned recipe is here, encyclopedia level!
Now I even have the skills to cook traditional specialties, which is still advanced!
In this way, what else can stump you in terms of nostalgic old taste?
The more Fu Yu thought about it, the happier he became.
