Entering November, the store's business is about to enter the off-season.
It is impossible to take long vacations, but you can take regular breaks every week.
Fu Yu's days off were fixed, so Zhao Meng's off-duty schedule directly deducted that day.
Tuesday morning.
Fu Yu grabbed the time and rushed to the music restaurant, checking in beforehand as usual.
The next second after punching in, the electronic reminder of the daily task sounded in Fu Yu's ears.
[Ding! Daily mission: Complete 10 independent frying and cooking operations. Mission completion reward: RMB +20, mission experience +20
After hearing the mission requirements clearly, Fu Yu sighed silently.
He had been taking chances before, thinking that the system was really prepared to spend money to train him this time.
As a result, it took him less than a month to sharpen his skills, and he was back to his original form again.
While accepting the task, Fu Yu pondered the rules of the system for issuing tasks.
As time went by, he figured out some of the rules.
Long-term tasks are not one after another, and new tasks can be received only after they are completed. Instead, they can be backlogged and completed slowly. As long as the tasks are related to the teaching practice classroom, they need to find ways to complete them in a short time and learn as soon as possible. Just like this barbecue skill task.
It lasted for nearly a month. In the end, he not only upgraded his barbecue skills to an advanced level, but also prepared to make barbecue cooking his job change.
Fu Yu finally saw it.
The system is preparing all cooking-related skills for him to learn and master.
Let’s train him as the future chef god!
The previous news about Bu Ming's takeout evaluation event also spread around the music restaurant.
Everyone was talking about it, especially when the news was trending the next day, and everyone was even more excited to use it as a topic of conversation after dinner.
This is the star effect. In the live broadcast room, the anchors tasted the barbecue and said that it was well cooked and delicious.
Fans who watched the live broadcast felt that it was indeed delicious, and the gluttons in their stomachs were almost aroused.
Zhang Zhen had long known that the barbecue master who Qianlima participated in the evaluation was Fu Yu.
While I admired him in my heart, my attitude towards Fu Yu became obviously more warm and considerate.
Unexpectedly, even Wang Nuan and Li Shu got the news.
The conditioning effect of the medicated food is still very obvious. After cooking the medicated food this time, Fu Yu needs to adjust the recipe.
Wang Nuan and Li Shu had no objection at all and left it up to Fu Yu to make arrangements.
Wang Xueli still had the last course of treatment left. After discussing with her, Fu Yu started cooking according to the new medicinal diet recipe today.
Among all the people, only Zhang Xueyao had to go to class, so Fu Yu had prepared her medicinal meals in advance, and her grandma came to pick them up and send them directly to school.
After a busy morning, all kinds of cooking and stewing, the back kitchen and other places were filled with strong aromas, except for Fu Yu's kitchen counter, which had a faint medicinal aroma from time to time.
Although he had been working hard for a long time, Fu Yu was quite pleased to see that the customer's physical condition was obviously improving.
One of the great things about working in a music restaurant is that you don’t have to feel burdened at all when completing your daily tasks.
The restaurant serves large banquets, with more than ten or twenty dishes on a table, each of which is different.
Fu Yu took over the dish of soft-fried prawns, and in less than two hours, he completed the 10 independent frying requirements required by the daily task.
Listening to the electronic beep ringing in his ears, Fu Yu opened the properties bar and looked at the 500 cooking and barbecue tasks.
In less than a month, more than 400 times have been completed, and there are less than 100 times left to successfully complete the task.
Out of a deep understanding of his shallow accumulation of cultural knowledge, Zhang Zhen was still very much looking forward to the recipe vocabulary dictionary for mission punishment.
I originally thought that these 500 tasks would take until the year before, but considering the current popularity of Chollima BBQ Seafood, I feel like I can complete the task in less than a week.
Thinking about it this way, I am still very motivated.
All the work in the music restaurant ends around six o'clock in the evening. When all the dishes are served in the front room, there is not much work in the kitchen. Zhang Zhen and Chen Chen were sitting next to each other while Wei Qin was having dinner in high spirits.
Chen Chen, the chef in the barbecue area, came over with a plate of baked sticky cakes.
The sticky cake is made from glutinous rice noodles at Baiyan, with a brown sugar filling mixed with black sesame seeds and peanuts.
After baking, the outer skin is caramelized and the filling inside tastes sweet when you bite it, which is very delicious.
Chen Chen collected the things and couldn't help but ask: "Master Chen, are you not busy anymore?"
Zhang Zhengang had learned barbecue from Zhang Luo for half a month, and they were strangers to each other. After saying hello, he stood aside with a baked sticky cake, eating and listening to their conversation.
Zhang Luo frowned and said, "I told them just now that there are suddenly no guests. It's strange!"
Chen Chen smiled: "What time is it? The midnight snack time is not over yet! It means that we are very lucky. If there were no guests, how could we eat the baked sticky cake made by Master Chen himself?"
Baking the sticky cake is quite a test of skill. If you don't control the heat and time well, the skin will be too hard to bite. Zhang Luo said with a smile: "Bai An just sent it over. I roasted it all, so we all can try it together."
As he said that, he looked at Zhang Zhen: "Xiao Fu, during the live evaluation that day, I heard that you were the barbecue master at Qianlima? You did a really good job. After watching it, I was inspired. I think you are not only He is very talented in barbecue, and he is generally good at plate presentation. When I have another barbecue order over there later, how about you come over and help me take a look?"
Zhang Zhen was about to speak when he suddenly noticed a bright [!] standing on Wei Qin's head.
This is a mission!
Zhang Zhen immediately cheered up.
[Ding! The task of NPC Chef Wei Qin is to assist Zhang Luo in completing an order for barbecue tables. Punishment for completing the task: RMB: 10 yuan, favorability +5]
[Accept task: yes or no]
The temporary tasks he received now were no longer able to provide Zhang Zhen with task experience punishment.
Even the RMB is only a pitiful 10 yuan.
Zhang Zhen sighed deeply.
It seems that I can only hope for long-term missions in the future.
Choose to accept the task.
Zhang Zhen nodded and smiled: "No problem, Chef Chen!"
Zhang Luo was amused and said with a smile: "That's just right. Why don't you come with me now? You haven't eaten yet for dinner, right? I have Fu Yu over there too. I'll entertain you tonight."
Zhang Zhen quickly agreed: "Okay."
He greeted Chen Chen and prepared to follow Zhang Luo to the barbecue area.
As a result, when he was about to say something, when he turned around again, he found that the [!] above Zhang Luo's head turned into a dialog box.
I thought about checking.
[Chef Zhang Luo is still close to breaking through the barbecue skill level. Careful communication may trigger side tasks. ]
