When he went to the kitchen, Fu Yu was about to have breakfast with everyone when his cell phone suddenly rang.
It was Liu Yuqing who called.
Fu Yu answered the phone: "Hello?'
"Fu Chu, do you have time now? Come over to the baking area?"
Fu Yu hung up the phone, said hello to Zhao Meng, and went to the baking area.
Liu Yuqing was lowering her head and playing with the bracket. When she saw Fu Yu coming, she hurriedly waved: "Fu Chu, look what this is!
Fu Yu walked over curiously and saw a camera stand facing his usual oven.
On the table next to him is a small, professional-looking video camera.
"Who asked you to do it?"
Liu Yuqing and Fu Yu have become more familiar with each other these days, and she said with a smile: "Didn't you ask me to help record a cooking video last time? I looked through it when I had nothing to do, and found that the effect of the mobile phone shooting was not good, and many details were missing. It didn’t record, and the picture wasn’t clear, so I brought the camera from home. You see, if you put it like this, when you want to record in the future, you can operate it easily and save trouble."
Fu Yu looked at the very noble camera in front of him and was a little dumbfounded: "Isn't this... not good?"
Liu Yuqing skillfully arranged the stand, then put the camera on it, adjusted the focus and found the angle.
After some busy work, he said with a smile: "What's wrong with this? The stand can be moved around and it won't be in the way if you put it here. If you want to record a video, just turn it on. The modes are all set.'
"Actually, I am also very interested in cooking, but I am too busy with work now and have no chance to study. Fu Chu, when you cook barbecue in the future, please record the process. I am not good at anything else, but I am very good at editing videos. I will help you split and merge them later, so that you can save a lot of trouble when you review it again."
Seeing Liu Yuqing's eager look, Fu Yu felt warm in his heart, and deliberately joked: "You don't want to steal your skills from me, right?" Liu Yuqing glared at Fu Yu with feigned anger, and said half-truthfully: "If I want to learn how to cook, do I still have to steal a chef?"
"Come here and I'll teach you how to use it.'
Fu Yu walked over and followed it carefully.
Liu Yuqing said: "After the recording is completed, I will take it back for editing at night to keep all the meaningful cooking details. For myself, this is also a learning opportunity to become familiar with the dishes in the store.
Fu Yu smiled and said sincerely: "Thank you, Liu Yuqing."
Liu Yuqing waved her hand cheerfully: "You're welcome!"
After Liu Yuqing left, Fu Yu played with the camera with great interest for a while, making sure that the position would not be in the way, and then returned to the kitchen.
The first person to discover that a camera was set up in the roasting area was Zhang Jinyu, and then everyone in the kitchen also discovered this matter one after another. In response to everyone's inquiries, Fu Yu only said that he wanted to record the cooking process so that he could review it later.
Thinking of Fu Yu's rapid improvement in cooking skills, everyone sighed to themselves, no wonder he is so good. It turns out that behind the genius, there are efforts that ordinary people can't imagine.
After a hard day's work, when he was relaxing and messing around, he would use his rest time in the evening to continue studying his cooking skills. You deserve Fu Yu’s cooking skills!
And when Yao Shi came over to the baking area accidentally and saw the exquisite camera, he couldn't help but be slightly startled.
The bright brand logo on the fuselage is so distinctive that it is difficult to ignore it.
Yao Shiting asked Fu Yu with interest: "Did you buy this camera?"
Fu Yu quickly explained: "I borrowed it from Liu Yuqing.
Hearing this, Yao Shi glanced at Fu Yu meaningfully and said, "She is quite generous, lending hundreds of thousands of cameras to others casually.
And it was still placed in the grilling area, where it was smoked and choked every day.
Fu Yu: "!"
So when Liu Yuqing came to the kitchen, Fu Yu hurriedly asked: "Is your camera expensive?
Liu Yuqing blinked with her big eyes: "Oh, the new model is quite expensive, but the old version I have has been off the shelves for a long time, and I bought it second-hand online for less than two thousand yuan. "
Fu Yu breathed a sigh of relief when he heard this.
He just said that if he can work as a food orderer in Chollima, how can he use hundreds of thousands of cameras in private.
Fu Yu: "That's good. I thought your camera was expensive."
Liu Yuqing chuckled and said nothing, secretly glad that she had chosen the cheapest one, otherwise Fu Yu wouldn't believe it if it was second-hand, right?
Thanks to Brother Towwa.
Chollima's new seafood barbecue is well received.
The ordering rate of customers is very high, but there are fewer dine-in orders, and takeout is mainly the order.
After all, Sun Qingning's skills are inferior. The same ingredients and the same barbecue recipe will always taste slightly worse.
After receiving continuous unsatisfactory feedback from customers, the kitchen directly stipulated that Fu Yu would be responsible for all the barbecue orders taken over by Zhao Meng, while Yao Yihang and Zhang Jiaxin would take turns grilling Gu Yunwu's.
Sun Qingning was deeply affected by this and was compared to Fu Yu and Yao Yihang. This was only natural.
But he couldn't even compare with Zhang Jiaxin, which made him somewhat unwilling.
After all, when I first studied with Master Chen, everyone practiced and baked together, and no one opened a small stove alone.
However, no matter how frustrated Sun Qingning was, it could not change the fact that his skills were inferior to others.
There are a lot of takeout orders for barbecue, and Gu Yunwu's two people can take turns taking orders and grilling them.
On Zhao Meng's side, only Fu Yu was standing up.
In the eyes of others, Fu Yu basically works in the baking area.
There are enough customers, and Fu Yu is living a fulfilling life.
From morning to night every day, I am basically busy preparing and baking dishes.
But what surprised and moved Fu Yu the most was Liu Yuqing.
This young girl actually means what she says.
I would take the camera back after get off work every day. The next day, I would not only charge it, carefully place it on the stand, adjust all the functions, but also send the edited video to Fu Yu.
When Fu Yu is recording, he often turns on the camera and becomes too busy to care about anything else.
One can imagine how much editing work Liu Yuqing needs to do every night.
Seeing the increasingly obvious dark circles under her eyes, it was impossible for Fu Yu not to be moved.
Daily tasks are constantly refreshed.
After dipping, the system successively released other learning tasks about seasoning.
Class on cooking uses of common spices.
Recipe learning class for classic braised pork ingredients.
A learning class on the secret recipe for blending special sauces.
In the end, all kinds of weird learning methods came out.
But after studying, Fu Yu gradually discovered that these methods were summarized and refined from various cooking concepts in different periods, and were very representative methods of using seasonings.
