After Fu Yu finished speaking, he looked at the host: "However, the most authentic walnut buns must be made according to Teacher Qiu's cooking method. As for the improved version, it is just to cater to the tastes of a few people. After all, whether it is brown sugar or lard , actually when it’s done, the taste is still very rich and mellow.”
At this time, the host's face was full of excitement: "Yes, you are absolutely right! Moreover, Teacher Qiu uses authentic pecans from Yangbi walnut forest to make walnut buns, and the taste has a unique walnut kernel aroma."
The school teachers who were watching, the apprentices brought by Qiu Jingxiu, and the interviewers and camera crews were all dumbfounded.
It turned out that they all came here specifically to help Qiu Jingxiu complete this performance, but... at this moment, this cooking show has clearly become a show with Fu Yu as the protagonist!
Qiu Jingxiu standing nearby didn't have much effect at all.
He said he would provide guidance, but from beginning to end he just stood by and watched.
Fu Yu answered the question with his mouth, without stopping the operation on his hands.
Soon, he finished kneading a plate of walnut buns.
Add water to a steamer and bring to a boil over high heat. Add the walnut buns and steam over high heat for 6 minutes.
When the time is up, turn off the heat and wait for 30 seconds. Quickly remove the lid and a fragrant and lifelike walnut bun will be ready.
Fu Yu finished making golden crispy pork and walnut buns.
Gao Miao was relieved, he finally finished the golden crispy pork.
As for the walnut buns?
Screw the walnut buns!
He struggled to wipe off the sticky batter on his hands and walked off the stage with Fu Yu.
A group of spectators were left waiting eagerly for the host to bring down the cooked dishes, ready to take a closer look at what Chef Qiu's specialty dish was, both in color and flavor.
Zhao Bingbing's eyes shone and she couldn't help but sigh: "Fu Yu is so strong! Is his cooking skills so good?"
Li Linfeng was actually very shocked, but in front of everyone, he nodded calmly and said: "That's for sure! Otherwise, can I recommend him to the stage! Don't underestimate Fu Yu, he is the best this year Winner of the first prize of Gold Medal Chef!”
Not far away next to it.
The apprentice and assistant who had followed Qiu Jingxiu all the way turned around in amazement and asked: "Principal Li, is this Chef Fu... also an outstanding graduate trained by your school? He is really amazing! And he looks very young, he must have graduated within two years, right?"
Li He nodded: "Yes, I just graduated last year and only worked as an intern for one year. Now I have successfully become a full-time employee at Chollima."
Chen Xinwei said happily: "Fu Yu is really good. Mr. Dai praised him before in the gold medal chef competition, and later he successfully became an apprentice to Mrs. Liu's descendant, Liu Yunong. I thought at the time, this guy The future is bright!”
Li He was surprised: "He actually became a disciple of Liu Yunong?"
Chen Xinwei was stunned: "Oh, you don't know about this?"
Li He said helplessly: "I've been busy organizing the school celebrations these days, so I really haven't paid attention to it."
Qiu Jingxiu's apprentice on the side was a little surprised and said: "Has he only graduated a year ago? This, how is this possible!"
Chen Xinwei looked at the shocked and disbelieving expression on his face, sighed, and said regretfully: "I was thinking the same thing when I watched him complete three sets of ducks at the chef competition! At that time, I wanted to It’s not that he has chosen to become a disciple of Liu Yunong, I really want to accept him as my disciple!”
When Li He saw this, he smiled and consoled him: "Even without Liu Yunong, he would have been taken care of by someone before!"
Chen Xinwei suddenly became interested and asked: "Who is it?"
Li He: "Fu Yu has been working under Chollima's chef Zhao Meng. The two of them are like masters and apprentices. And Yao Shi, you know, right? He is also very optimistic about Fu Yu and always talks about it."
Qiu Jingxiu's apprentice suddenly thought of something and interrupted: "Qianlima's Yao Shi? I have watched a provincial TV program before. At that time, Chef Yao once praised a chef in the store named Fu, saying that he had done a lot of work for the store. An innovative dish, very good. The person I was talking about at that time was Chef Fu, right?"
When Chen Xinwei heard this, he immediately felt more regretful!
If I had known earlier, I would have started earlier!
When the staff of the Propaganda Department of the Municipal Party Committee approached him about the apprenticeship ceremony, he didn't take it to heart at all.
When serving dim sum, even if it’s just based on appearance!
He can definitely choose Fu Yu!
well!
What an outstanding young student, so talented and good at cooking!
The little bit of face I wanted to show off in the first place could not be compared to the benefit of having a genius apprentice!
It’s really hard to buy with money, I’d have known it before!
...
As soon as Fu Yu stepped off the stage, he met Director Chen who was coming towards him.
Director Chen said cheerfully: "Thank you for your hard work! This cooking show was very successful!"
The next second, an electronic prompt suddenly sounded in Fu Yu's ears:
【Ding! The task of the npc teaching director: successfully complete the cooking show, successfully completed, and received the reward: a lucky wheel draw]
Fu Yu smiled and said very sincerely: "It's not hard work. I'm very willing to do things for the school."
Director Chen smiled from ear to ear.
Look at the difference between people, what a difference!
Fu Yu followed the staff to the locker room.
He quickly changed his clothes and eagerly chose to draw the reward while no one was disturbing him.
【Ding! Congratulations on receiving: a copy of the Walnut Feast Cooking Course. There are still ten seconds left before the class starts. You can now automatically exchange for a teaching practice classroom key, which consumes 4 skill points. The courses are divided into elementary, intermediate and advanced levels. Each level up costs 2 skill points. 】
【Ding! Countdown to the start of class: 3...2...1...]
Fu Yu: "!"
no!
Wait a minute!
Why is this forced buying and selling?
He has no plans to go to class!
[Teaching practice class has started: Walnut Banquet Elementary Class: The First Staple Food Section]
...
The aroma of Yangbi Walnut Chicken was still lingering in his nose, and Fu Yu had successfully left the teaching practice class.
It’s true that in one second of reality, it’s been thousands of years in class!
Fu Yu's mind is now filled with all kinds of pasta, desserts, dishes, and even soups and snacks cooked with walnuts.
As soon as you enter the classroom, you feel as deep as the sea.
Fu Yu deeply realized that if he could not meet the cooking level standards according to the system's requirements, he might have to stay in the teaching practice class for eternity.
Resisting the urge to greet the previous generations of the system, Fu Yu suddenly remembered something very crucial.
He quickly glanced at his attribute panel and was shocked!
Damn it!
He just learned a walnut feast cooking skill, which deducted 10 skill points from him!
This system is now clearly completely shameless!
This is just in time for robbery!
Fu Yu reached out and covered his chest. He felt so distressed!
