With the experience of the previous two rehearsals, the official competition process went very smoothly.
When the contestants entered the arena, the crowd watching immediately became excited.
On the one hand, it was because after waiting for a long time, I finally saw the performer appear on stage.
On the other hand, the host just said that during the competition, there will be activities to give out small gifts.
The spectators watching the excitement below the competition stage only stayed on the contestants for a moment, and then their attention was attracted by the two large piles of commemorative gifts next to them.
There was nothing that could be done about it. In order to enhance the atmosphere of the scene, the planning team really used all kinds of tricks.
Fu Yu stood in the front row and immediately caused a burst of yelling.
It was mainly a coincidence that the camera lens was pointed at his kitchen counter, whether it was a coincidence or intentional.
So on the big screen behind the stage, he looked handsome and handsome in a neat chef uniform.
He was already good-looking, and now he was wearing a tailored chef's uniform.
Just stop in front of the carefully built kitchen counter.
If it weren't for the screen, he would occasionally turn his head and look around, looking just like an event promotional poster.
So clean and handsome that it eclipses everything around him.
The host began to memorize the script to stir up the atmosphere in the venue, and then announced the rules of the competition.
It’s different from previous year’s meal preparation plan.
In the past, everything was kept simple, just prepare a few ingredients, and let the contestants think of their own ways to make amazing dishes with limited ingredients.
This year, due to the strong support from the Propaganda Department, the entire competition took the luxury and high-end route.
There are all kinds of ingredients, only those you can't imagine, and nothing that isn't prepared on site.
The planning team decided to let all contestants play to their strengths and cook their own specialty dish as they pleased.
The more complex and sophisticated the cooking method, the better.
Fu Yu also saw that the shelves of ingredients next to them were really dazzling and varied.
The host gave an order and the game officially started.
All contestants go to the shelves to select ingredients by themselves.
Fu Yu glanced at the people who were rushing to grab the food, frowned slightly, and felt very entangled in his heart.
The cooking rules just announced by the host require contestants to use their respective strengths to cook a complex and exquisite dish.
If the cooking method is complex and exquisite.
If Buddha Jumps Over the Wall is ranked three stars, the cooking difficulty of these three sets of ducks will definitely be five stars.
Fu Yu was a little moved.
He was almost certain that if he could make this three-piece duck dish, then the first prize in this chef competition would be within reach.
It's just that these three sets of ducks have too high requirements for splitting skills.
He definitely couldn't do it at his current level.
At this time, someone next to me suddenly reminded in a low voice: "Hurry up and choose the ingredients, all the good stuff will be picked out in a while!"
Fu Yu turned around and found that it was the contestant who had switched kitchen counter positions with him before, and it seemed that his name was Liu Yunpeng.
Fu Yu quickly smiled and said, "Thank you."
Liu Yunpeng had already selected a good piece of pork belly. While looking at the other ingredients on the shelf, he whispered: "Come on! I wish you a smooth apprenticeship!"
Fu Yu nodded, and suddenly an idea flashed in his mind.
correct!
Gu Min
He also has the opportunity to choose to learn Liu Yunong's personal skills.
Fu Yu pretended to choose ingredients and quickly looked through Liu Yunong's attribute list.
When he saw [Split: Advanced 230/500], Fu Yu couldn't help but smile.
What does it mean that just when you are about to take a nap, someone will give you a pillow.
He feels it now.
Fu Yu quickly picked the ingredients, calculating and excited throughout the process.
He was going to follow the instructions in the classic old-flavor recipes and carefully complete the three sets of duck.
You must strive to get first place in the competition, successfully complete the task requirements, and get rewards.
Even the young Liu Yunong has such gorgeous attribute skills. It would be so exciting to have the opportunity to learn one of Dai Jinghe's personal skills!
Fu Yu went back and forth three times to get the ingredients for three sets of duck.
It’s also good luck that this year’s organizer has deep pockets and a wide variety of ingredients.
Otherwise, he is a domestic duck, a wild duck, and a pigeon, and there is no way to prepare.
When all the contestants have prepared the ingredients, the host begins to count the names of the dishes each person is about to cook one by one.
Everyone prepares their own special dishes, and they can do whatever they want at the same time.
Contestant No. 1 cooked Luohan prawns.
This dish is very unique.
It is one of the three classic shrimps and a famous dish in "Tan Family Cuisine".
After being put on the plate, it is red on top and yellow on the bottom. Because of its convex shape, it looks like an Arhat with an open belly and a big belly, so it is called "Arhat Prawn".
Chollima Restaurant also has this dish, which tests the chef's ability to control the heat when cooking.
Fu Yu is the second player.
The host asked routinely: "Fu Chu, what classic special dishes are you going to cook in this competition?"
Fu Yu smiled slightly and replied: "Three sets of ducks."
The host was confused, what are the three sets of ducks?
It’s not that the host is ignorant, the main reason is that this three sets of duck dish is not a common dish on the market.
Because the method is so cumbersome and laborious, and the raw materials are not precious, this dish cannot be sold at a high price.
Two ducks and one pigeon can be sold for 200 yuan, which is enough to support the sky.
But the price of 200 yuan is simply not worth the chef's exquisite skills and the time and energy he put into it.
If the price is unsaleable, no restaurant will be willing to sell this dish.
Over time, these three sets of ducks have become rare and rare dishes.
The host didn't take this dish seriously at all. He casually reported the name of the dish and went to check out the dishes cooked by contestant No. 3.
Instead, the names of the three duck dishes caused a small stir among the people on the judging table.
Zhang Zhiyuan is a well-known cooking master and is very famous in the circle. However, because of his low-key personality, he never participates in various activities and only focuses on working in his own store, so he is not familiar with the other judges.
But when he heard that the second contestant was going to do three sets of ducks, Zhang Zhiyuan suddenly couldn't sit still.
He couldn't help but asked Dai Jinghe who was sitting next to him in surprise: "Dai Lao, are these three sets of ducks from Huaiyang cuisine?"
Dai Jinghe nodded: "It should be. The ingredients I just saw on his kitchen table were wild ducks and pigeons."
Zhang Zhiyuan suddenly became interested: "This guy is pretty good! Dare to challenge this dish!"
Dai Jinghe said with a smile: "Indeed, I haven't heard anyone mention the dish of three sets of duck in many years. I didn't expect to meet someone cooking it here today."