He carefully checked Sun Qingning's personal attributes.
Fu Yu then discovered that behind the two of their personal attributes, there appeared: [! 】
Fu Yu chose to view.
[Details: 1. Experience bonus for cooking with a partner: when two people are cooking at the same time, one table of noodles can gain +20 task experience.
2. Partner cooperation upgrade rewards: Every time your partner Sun Qingning upgrades to 5 levels, you can get a random reward. 】
This partner system is great!
With it, you can speed up your upgrade.
This mission also rewarded him with a random reward!
Fu Yu's heartbeat accelerated.
Although the last oil-free chef's uniform had many disadvantages, I have to admit that it is still very practical in the sweltering kitchen.
At the very least, you can keep it dry all the time, and you only need to wash the apron every day, which is much easier than washing chef clothes.
Fu Yu received a random reward.
【Ding! Congratulations on receiving the award: an elective course schedule and a key to the elective practical classroom. 】
The smile on Fu Yu's face gradually solidified.
Another elective course!
Again?
This time Fu Yu learned to behave.
You can't choose elective courses at random. If you don't get it right, the figure will forcefully teach you the class. When the time comes, you won't be able to cry if you regret it!
It’s better to study slowly and then choose accordingly.
Not urgent......
The news of Sun Qingning's permanent appointment was not officially announced.
However, the news quickly grew wings and spread to everyone.
Everyone was waiting to see what Zhang Jiaxin's reaction would be on Gu Yunwu's side.
After all, the only person in the kitchen who is as good as Sun Qingning is Zhang Jiaxin.
As a result, there was no movement at all from Zhang Jiaxin's side.
It was as if this matter had nothing to do with him.
To be honest, when Zhang Jiaxin first heard the news, he felt a little regretful.
He clearly saw the gap between himself and Sun Qingning.
Especially the fish casserole at noon, both the taste and the heat were just right.
If before, Zhang Jiaxin felt that he was stronger than Sun Qingning, now he had to admit that he was far behind.
Once again, he couldn't help but think, if he had not been with Gu Yunwu, but had become a small worker under Zhao Meng, would the quota for full-time promotion fall to him today?
Thinking of this, Zhang Jiaxin sighed, how could there be so many ifs?
And to be honest, in such a short period of time, someone like Sun Qingning was able to take charge of the kitchen, not to mention Zhang Jiaxin himself, even Yao Yihang, it is said that he struggled for nearly half a year before he slowly became independent.
But on Zhao Meng's side, both Fu Yu and Sun Qingning have made rapid progress in a short period of time.
On the one hand, these two people are indeed talented and smart.
On the other hand, it must be Zhao Meng's superb cooking skills and his ability to lead apprentices.
In the kitchen, there were quite a few people who thought like Zhang Jiaxin.
After all, facts speak louder than words.
For a time, the morale of all the workers on Zhao Meng's side was high.
They all feel that after Sun Qingning, the remaining players are one step closer to becoming regular players.
Everyone worked hard and worked hard, and their work efficiency was significantly improved.
Even Yao Shi couldn't help but tease Zhao Meng: "I said, Old Zhao, what kind of ecstasy soup did you give them? They all looked like chicken blood! Look at you over there, and then look back. Lao Gu and the others are nothing short of scum!"
Old God Zhao Meng took a puff of his cigarette and said, "They are trying to compete with Fu Yu and Sun Qingning to be their cooks."
Sun Qingning had been working as a cook for Fu Yu before, but he had successfully become a full-time employee in just one month.
The remaining workers saw this and must have scrambled to get this position.
As for Fu Yu's job as a cook, it would be good to work as a cook for Sun Qingning. At least he would be one step closer to being a cook, which was better than continuing to work as a small laborer.
Yao Shi was quite happy to hear this: "If your little workers here ask for help in the kitchen, there will be no one left to work."
The workload of the workers in the back kitchen is quite heavy. Zhao Meng usually has four people working together. Previously, Zhang Jinyu was temporarily transferred to be the assistant cook, and now there are only three people left.
If even one of these three people moves, no one will be able to prepare the food for them.
Zhao Meng was not worried, and said with a smile: "It's been a few months, will the store be hiring new people soon?"
Chollima cooperates with the chef school to recruit a group of interns every year. If they do a good job, they will stay after a month. If they don't, they will be sent away directly.
In addition to the chef, the staff turnover in other positions in the kitchen is quite high.
New people are being recruited at any time. If someone quits, they can be replaced immediately.
Speaking of this matter, Zhao Meng asked: "After Xiao Sun became a full-time employee, the chef in charge of the back kitchen will be better!"
The original plan was for one chef, two chefs, two chefs, and five workers on each side. This was enough manpower.
But now, after Sun Qingning became a full-time employee, there was one more chef in charge. The kitchen counter alone had to be cleared out, and the space in the kitchen seemed to be insufficient.
Yao Shi chuckled and said, "It's okay. Sooner or later, the kitchen will have to be expanded and rebuilt."
Zhao Meng's eyes lit up: "Is there any accurate news?"
Yao Shi nodded: "The boss contacted the boss of Daewoo Mall today and made an appointment to meet tomorrow."
Daewoo Shopping Mall is located to the left of Chollima Hotel. There is an aisle less than three meters wide between the two buildings.
It is said to be a shopping mall, but it is actually a four-story short building.
It was originally dedicated to selling clothes, but later micro-commerce and e-commerce online shopping became popular. The physical store was greatly affected, and tenants in the mall began to withdraw their cabinets.
Since the year before last, this mall has been struggling to survive.
During the Chinese New Year last year, we finally put up advertisements for sales.
Dong Juntian had already thought about it and hesitated for nearly half a year.
This time, the business in the store is getting more and more prosperous. I heard a while ago that the building use rights of the section of aisle between Chollima and Daewoo Shopping Mall is owned by Daewoo Shopping Mall.
Only then did he finally make up his mind and start contacting the owner of Daewoo Mall to prepare to take over.
At that time, the two buildings will be connected and built together.
Whether it is the front hall, the kitchen, or even the staff dormitories, they can be much spacious.
Zhao Meng was a little surprised: "Didn't you say that you want to rebuild? Why do you want to buy a building again?"
Yao Shi said: "It's not feasible to open a branch, so we can only find a way to improve the original product."
Chollima is a time-honored restaurant. If it really opens a branch, whether the taste can be guaranteed is another matter.
The most important thing is that customers recognize this century-old store.
If you open a branch, what should you do if customers don’t recognize you?
