After joking for a while, Yao Shi gave Zhao Meng a subtle wink.
Zhao Meng understood, sent the others away, and followed Yao Shi to the side to talk.
Yao Shi explained: "People from the provincial TV station have contacted me, and they will only come here in the past few days. You have to find a way to make time to come with me for the interview."
Zhao Meng nodded: "Okay, I understand. In fact, now that Fu Yu is helping me, I feel a lot more relaxed. Even in the past two days, it's a coincidence that all these old customers have gathered together to support me. But they have been here before After that, I can calm down for at least two days before visiting again.”
"Don't worry, as long as we don't gather in large numbers to place orders, I'll be busy here."
After hearing this, Yao Shi nodded with satisfaction: "Okay! In fact, you and Lao Gu just started taking orders separately, and you were able to achieve your current results, which is already very good!"
"However, since customers come here to dine with you, they must ensure the quality and taste of the dishes. You cannot ignore the quality in pursuit of speed! Lao Zhao, please take care of the work here and strive for further support. If you get one up, your manpower will be enough."
Zhao Meng nodded, deeply agreeing with this.
After finishing the basic food preparation, Fu Yu and Zhao Meng finalized today's order allocation.
For three reservations, two people each share a portion of the dishes.
Zhao Meng still did more and Fu Yu did less.
However, this is only tentative. After customers come to the door, we can adjust it at any time based on the actual situation of receiving orders.
In the morning, Yao Shi went to the storage room to check the pickling status of side dishes, and happened to meet Fu Yu coming over.
Fu Yu smiled and greeted, "Chef Yao!"
Yao Shi looked at Fu Yu and suddenly thought of something, so he said: "Fu Yu, I heard from Chef Zhao that you made an improved version of salt and pepper shrimp and tiger yesterday, and the customer response was very good."
Fu Yu said modestly: "I just tried it casually, but I didn't expect the effect to be quite good."
Yao Shi said: "Your improved method is very good. It is mainly for the convenience of customers. However, the specific operation process needs to be tested. If the kitchen operation is also very convenient and will not affect the speed of serving food, it will be better in the future. It can be officially implemented.”
Yao Shi thought for a while and said: "Let's do this. If we encounter orders for salt and pepper shrimps and tigers in the future, you and Chef Zhao will follow the improved method first. As for Chef Gu, just keep quiet for now. After a while, we will compare the effects and see if it is feasible, we will implement it according to the improved method in the future."
When Fu Yu heard this, he nodded: "There must be no problem here, but... will it not be so good over there at Guchu..."
Yao Shi snorted coldly: "What's wrong? I think it's good. Anyway, the chefs are now taking orders separately. The methods you innovate and improve yourself, even if you keep them for your own use, it doesn't matter."
With that said, Yao Shi whispered: "Moreover, I plan to try this improved method over there if the effect is good. Don't worry, as long as it is implemented over there, we will still pay according to the innovative price. If customers respond well, I will definitely give you a bonus!"
Fu Yu was happy when he heard it. It's a good thing to have money.
Yao Shi has always been generous, and he will probably be generous this time.
Fu Yu smiled and nodded: "Okay, but Chef Yao, you have to discuss this matter with Chef Zhao. I will listen to him!"
Near noon, the order clerk came over again to report that Zhao Meng had received two more dinner orders.
Fortunately, two of today's three orders are due at noon, so I can still have my hands free to take orders.
Sun Qingning also performed more skillfully today, and his tacit understanding with Fu Yu is getting better.
Fu Yu and Zhao Meng joined hands and served the food much faster.
After dealing with the two reservations, Fu Yu had just finished setting the dishes when an electronic prompt sounded in his ears:
【Ding! Daily mission: Complete ten independent missions, successfully completed. Obtain rewards: RMB 20, Dutch playing experience +20, mission experience +20]
【Ding! Completed the check-in task for 20 consecutive days, 19/20 days, successfully completed. Obtain reward: Dahe +500]
The experience points have arrived.
Fu Yu brought up the personal attributes panel and chose to upgrade.
[Personal skills: Dutch playing: Advanced: 25/500]
Fu Yu was happy.
Although this is the most basic skill, once it is done well, it will serve as a stable foundation when the tall building rises from the ground.
Cut the prepared ingredients on the cutting board, marinate and season, apply flour and sizing, and cook on the stove.
Assist the wok master to complete the dishes quickly, neatly and beautifully.
These were all things that Fu Yu needed to do before, but now, except for the final presentation, all was left to Sun Qingning.
Although he no longer has to do the basic work of making loads, it would be even more powerful if he could improve his plate placement skills to a higher level.
Fu Yu was in a good mood and turned to look at Sun Qingning who was busy cooking for him.
Anyway, I had completed my daily tasks, and I couldn’t get any experience points if I continued to work, so I took the initiative to ask: "This dish is not difficult, do you want to try it?"
Sun Qingning was overjoyed!
"I, can I?"
He has been working in the kitchen for almost a year, but has never really worked on the stove. Basically, all the skills he practiced in school have been given back to the teacher.
Not long after I joined Fu Yu to help cook, I got the opportunity to cook. How could I not be excited?
Fu Yu smiled: "It's okay, I'm watching from the side. Come over and try!"
【Ding! Obtain the favorability of NPC worker Sun Qingning +10]
The number of reservations did not increase that day, but at dinner time, two more tables of regular customers came to Zhao Meng for dinner.
Sun Qingning benefited a lot from the afternoon's work.
Although he had only cooked one dish and his technique was not as smooth as Fu Yu's, repeated practice made him feel extremely fulfilled and his whole person was full of ambition.
Now he can finish spooning this dish independently, and except for the first two times when Fu Yu pointed out his faults and pointed them out, later on, Fu Yu would basically correct his spooning movements except when turning to high heat and stir-frying. Apart from that, I have basically let go.
When it comes to cooking, practice makes perfect.
Except for key issues, Fu Yu would give a few words of advice. The rest of the time was left to Sun Qingning to experience and understand.
Sun Qingning discovered that Fu Yu seemed to have his own scoring and error correction system, which could always detect his shortcomings in time.
This made Sun Qingning both admired and a little in awe when facing the teacher.
For two consecutive days, Zhao Meng has been receiving a lot of orders. Fortunately, now that Sun Qingning is helping him, Fu Yu can receive orders faster and faster.
With the cooperation of the three people, the speed of serving food became more orderly.
On the last day of the weekend, Zhao Meng's orders suddenly decreased. At noon and meal time, the original normal order rotation resumed.
This feeling of suddenly withdrawing from an overly busy state makes everyone a little unaccustomed.
Why do you feel that there are suddenly fewer customers?
Zhao Meng breathed a sigh of relief sincerely and felt his face light up.
After all, the addition of Sun Qingning means that he has another capable helper.
Because he saw Sun Qingning's potential, when Fu Yu proposed to let Sun Qingning serve, Zhao Meng hesitated for a moment and then nodded in acquiescence.
***
Come on, come on!
Let me tell you another secret:
I had another dream last night.
I dreamed that it would be released tomorrow and I had updated ten chapters. As soon as you were happy, everyone gave me recommendation votes and monthly votes. Not only did they give me rewards, but they also left me messages!
The most important thing is that every one of you subscribes!
Then I woke up laughing, hahahahaha...
***
As for the update time for tomorrow’s release, I haven’t received a notification yet. I don’t know if it will be early morning or 12 noon.
If it is early in the morning, it will still be around eight o'clock, or updated earlier.
If it's noon, then it's probably around 1 o'clock anyway.
Everyone must help to make the first order! Show your heart with your hands! Bow 90 degrees! Shake hands one by one!
