"When I used to go to the beach, I would drive to the pier in the early hours of the morning. The boat owners who returned from the sea would come back with a cabin full of seafood. We would pick and buy directly on the side of their boats, and then take them to the roadside. Food stall processing.”
Fat Brother had a nostalgic expression on his face: "Put the seafood that you caught early in the morning into the pot and steam it. Watching the steam coming out from the edge of the pot is really a tormenting sight!"
As he said that, he picked up a shrimp and tiger: "Look at this thing, the store doesn't sell steamed ones before the season. I really wait until September, you can order a pot of steamed ones to try, what's the autumn thing?" My first cup of milk tea, compared to this thing, it’s like heaven or earth!”
The fat brother pinched the goby in his hand: "This reputation as the best finger sucker is not for nothing!"
The old friend stretched out his chopsticks and picked up a goby for his little daughter: "Here, let's have a try to see if this is delicious."
The little girl pinched the goby and was a little at a loss as to what to do.
Fat Brother saw it and said with a smile: "There is a trick to eating this thing."
He pointed at the two sides of the shrimp tiger: "Did you see it? Just use scissors to cut off both sides in a straight line, and then lift it up gently, and the entire shrimp shell will fall off... Where are the scissors?"
Fat Brother said, turning around to look for scissors.
Huh?
What's going on with this waiter?
Normally, this dish is served with a pair of scissors. Did you forget to serve it today?
Fat Brother raised his voice and said, "Waiter!"
The waiter guarding the door hurriedly walked in: "Hello, do you need anything?"
Just as Fat Brother was about to speak, his old friend's little daughter suddenly shouted in surprise: "Uncle Fat! Look, is it like this?"
The fat man turned his head when he heard the sound, and saw the little girl lifting the hard shell on the back of the shrimp with one hand, and holding the complete shrimp meat with the other hand, showing it happily.
The fat brother said in surprise: "Hey, where did you find the scissors?"
The little girl said crisply: "No need for scissors, just lift it and the shell will open!"
The fat brother looked down at the goby in his hand and took a closer look. Only then did he realize that there was indeed a very hidden line on both sides of the goby. If he hadn't taken a closer look, it wouldn't have been visible at all. Will notice.
He held both sides of the shrimp and tiger with one hand and lifted the lid with the other. Indeed, as the little girl said, he easily peeled off the shell of the shrimp and tiger, revealing the complete shrimp meat inside. It didn't hurt your hands or take any effort, and it was also No shrimp meat is wasted.
The fat man was so happy that he turned to the waiter and asked the waiter: "This dish you made is good! Just the details are quite good. I also said, why didn't you use scissors this time? It turns out that it was processed directly! Not bad!" This is so convenient!”
The waiter smiled and listened to the fat brother's praise, turned around and left the private room, and saw the waiter Dai Li waiting outside with an anxious look.
The waiter asked in surprise: "What's wrong?"
Dai Li whispered: "When we served the food just now, I forgot to put the scissors. I carried the tray over to 215, and then I realized that the scissors were pressed under the napkin!"
The waiter was stunned: "Scissors? With salt and pepper shrimp?"
Dai Li nodded: "Well, the customer didn't notice it, right? I'll send it in now."
As she said this, she was about to enter the private room, but was stopped by the waiter.
"No need, this salt and pepper shrimp and tiger recipe has been improved. Now you can remove the shell directly without scissors."
Dai Li's eyes widened: "Can you remove the shell directly without scissors?"
The waiter nodded and couldn't help but gossip: "Hey, who made this salt and pepper shrimp? The customer just praised me so much!"
Dai Li asked curiously: "What are you bragging about? This table is from Chef Zhao's order, but this dish just now seemed to be cooked by Chef Fu."
The waiter was surprised: "Really? It turned out to be made by Chef Fu? What a coincidence! The customers just praise the chef for paying attention to details. After processing it like this, when they eat, they can easily open the shrimps and tigers with their hands." Shell, eat it to save energy!"
When Dai Li heard this, she felt relieved, left the private room, and hurriedly ran to the kitchen.
Fu Yu can now improve his dishes!
I go?
real or fake?
"Where's the kitchen?" Dai Li hurriedly ran into the kitchen and saw Zhao Meng stirring a ladle, and several workers were all busy at work.
Zhao Meng turned around: "I went to check the side dishes. What's wrong?"
Dai Li said hurriedly: "Chef Fu just improved the dish of salt and pepper shrimp and tiger. The customer was very satisfied and even praised your chef!"
Zhao Meng's eyes widened when he heard this: "You mean... Fu Yu improved the salt and pepper shrimp and tiger dish? What did he improve? Why didn't I know?"
Dai Li confirmed her suspicion.
It turned out that this dish was really Fu Yu's own improvement, and it didn't pass Zhao Meng at all.
Is Fu Yu so powerful?
Zhao Meng turned around and asked Sun Qingning: "Has the salt-and-pepper shrimp tiger that Fu Yu made just now been improved?"
Sun Qingning hurriedly told the truth about what happened before.
After hearing this, Zhao Meng smiled: "This boy! He's really good!"
Dai Li took the freshly cooked dishes and left.
At this time, Sun Qingning was standing in front of the sink, listening to Zhang Jinyu's gossip: "Qingning, Fu Yu really made improvements to the salt-and-pepper shrimp and tiger?"
Even Zhang Jiaxin, who was brushing the colander next to him, had a questioning look on his face.
After all, this kid has only been a full-time employee for a few days, and he's already pretty awesome.
Now it is discovered that he has started to farm the jungle behind his back again and secretly developed!
And once you discover it, you can fuck it to no end!
You are so awesome, what can the rest of us do?
Sun Qingning quickly washed the pot and said seriously: "Really, Chef Fu is actually very good. His cooking skills are no worse than Chef Zhao. Anyway, I have already made up my mind and will follow him in the future."
As soon as these words came out, both of them were dumbfounded.
Zhang Jinyu has always been careless, so he thought in his mind and said it directly: "Holy crap! Is it true or not? The level of Chef Zhao is obvious to all, and he is definitely not much worse than Chef Yao! His cooking skills are superb, and the store has great He can cook all of his signature dishes, and how long has it been since Fu Yu became a full-time employee? And he is on par with Chef Zhao? You, aren't you kidding me?!"
Zhang Jiaxin couldn't help laughing when he heard this: "Qingning, you've gone too far with your flattery! If you say that Chef Fu is compared to Chef Yao, that would be more credible!"
Sun Qingning was stunned: "Flattery? Who is flattering? Let me tell you, Jia Xin, your little Chef Yao is indeed very good, but to be honest, looking at it now, our Chef Fu has already surpassed Little Chef Yao." , no, we left him far behind!"
"Also, Jinyu, don't be dissatisfied with Fu Chu. I am piling these words here today. Believe it or not, as long as I keep up with our Fu Chu's pace and don't fall behind, it won't take long before I can become our... Among the few people, he is the first to become a regular worker!"
Zhang Jinyu: "..."
Zhang Jiaxin: "..."
The two looked at each other.
Something seems weird?
Are you praising Fu Chu?
Why does it sound like you are bragging?
***
Xiaoxiao: This book will be on the shelves on Friday, and there will be ten updates! If you haven’t invested yet, you can invest and make sure money! Because I will steadily update this book to the end! No matter how small the lice are, they are still meat! As long as the author is listed on the shelves, investors can earn starting coins! Don’t don’t want it for nothing! Come on! ! Fingers hook! !
