Yao Shi came out of the music restaurant and on his way home, he received a call from his boss Dong Juntian, asking him to come over.
Dong Juntian's home is in Shanshui Garden, not far from Yao Shi's house. It takes about ten minutes to drive there.
After Yao Shi knocked on the door, Dong Juntian opened the door.
When I entered the house, I saw someone already sitting in the living room.
And after taking a closer look, you can see that they are all acquaintances.
Wang Jingrui, Gao Chongbo, and a new face, it seems to be Wang Jingrui's younger brother, Wang Xinnian, the owner of Sihaiyan Seafood Buffet Restaurant.
This person has everything he needs!
In the previous phone call, Dong Juntian only said that he wanted to come over and had something to discuss, but did not go into details.
Looking at this battle, is there something big going on?
Yao Shi muttered in his heart, but he didn't show it on his face. He smiled and exchanged greetings with everyone before sitting down next to Dong Juntian.
In this kind of situation, his task is usually to follow the boss's instructions and help liven up the atmosphere as appropriate.
Dong Juntian said to Yao Shi: "I was talking to them just now, and you can listen to it."
"Our current arrangement in the kitchen is simply not feasible. I want to reformulate the distribution and management of orders received by the kitchen. Of course, I just have this plan and haven't figured out how to implement it yet, but... the kitchen is currently Although the staff is sufficient, the only people who can actually serve are Lao Zhao and Lao Gu. So I discussed with Jingrui and wanted to let Lao Zhao and Lao Gu take orders independently in the future. What do you think?"
When Yao Shi heard this, the expression on his face immediately became a little unbearable.
Redefine the distribution management of order taking in the kitchen?
That means the kitchen is completely differentiated.
From now on, Zhao Meng and Gu Yunwu will no longer have a cooperative relationship, but will become a competitive relationship.
Generally speaking, large hotels will have chefs and chefs in the back kitchen.
The head chef is responsible for personnel management of the entire kitchen and planning menus, ordering food ingredients, directing and assisting in cooking, and preparing specific meals.
The chef is responsible for taking orders and cooking in the kitchen.
In Qianlima, although the kitchen is busy, Zhao Meng and Gu Yunwu have always worked together.
Each person is dedicated to cooking his or her own specialty dishes, which ensures both the speed of serving and the taste of the dishes.
So regardless of their personal relationship, at least in terms of work, they are partners.
But once they take orders separately, the nature of the work is completely different.
From now on, the two people will become complete competitors, and the kitchen will definitely be divided into two.
This distinct working environment is not conducive to staff harmony.
But...
Where there are disadvantages there are advantages.
At least there will be more opportunities for the kitchen workers to work as cooks in the future.
Even if Zhao Meng and Gu Yunwu can make their work easier and get more commission, they still have to train two more assistant cooks.
This time and again, slowly, the number of people in the kitchen who can actually take orders increased.
As for those people who really have no talent and cannot be trained, they can be eliminated in the future when new people are hired by the chef school.
After several attempts, only a handful of elites were left in the kitchen.
However, it completely broke the dominance of Zhao Meng and Gu Yunwu.
Newcomers have opportunities and old people have pressure.
This work efficiency will definitely be improved accordingly.
But on the other hand, taking orders must be divided into large and small seats.
How to coordinate this matter will then become a problem.
Yao Shi thought about the pros and cons, frowned, and couldn't help but glance at Dong Juntian.
No wonder the Wang brothers were invited here today.
Both of them run restaurants. Although one is a barbecue buffet and the other is a seafood buffet, they have no competitive relationship with Maxima in terms of interests.
Dong Juntian can also safely invite them to help come up with ideas and discuss this matter.
The Wang brothers are bosses themselves, so they can naturally understand Dong Juntian's thoughts.
When doing business, the biggest fear is that the people below are fishing in troubled waters.
The more capable the people under your command are, the greater the benefits created will naturally be.
Wang Jingrui agreed: "I think it's good, but the kitchen management here is different from yours, so you can do whatever you think is fine."
Wang New Year nodded and agreed: "That's right, the nature of our business is different, and the management methods are also different, but I also think it's good for you to do this. At least the kitchen staff can be motivated to work."
Dong Juntian smiled slightly and turned to look at Yao Shi.
Seeing him looking at her, she asked, "What do you think about this?"
Yao Shi took a deep breath.
I'm not afraid of things being messy, but I'm afraid of the boss's words.
No matter how many concerns you have, as long as the boss gives you an order, you can only find a way to solve it yourself.
The personnel relationship in Chollima's kitchen is more complicated.
The feud between Zhao Meng and Gu Yunwu is now just a layer of window paper.
The workers in the kitchen were divided into two distinct groups.
He felt uncomfortable when he thought about Gu Yunwu's obstruction in the previous examination for full-time employment.
This time, all he has to do is cooperate with the boss and improve the management of the kitchen.
It would be a good starting point to break the stalemate between Zhao Meng and Gu Yunwu.
Yao Shi rubbed his fingers, feeling a little addicted to smoking.
However, none of the people present had smoked, so it was not easy for him to start.
Yao Shi cleared his throat and said: "Actually, in the kitchen, it is a good thing to train young workers to work on the stove. The business in the store has been quite stable, but the manpower in the kitchen has not increased. Now there are Lao Zhao and Lao Gu. I can keep busy, but now there are more and more Internet celebrities visiting stores to check in. If we encounter two urgent big orders, they really can't support it alone."
Having said this, Dong Juntian chuckled and looked at Yao Shi: "That's right, if it hadn't been for the large order I took last time, which made the chef so busy, I wouldn't have even thought about it. Speaking of which, it's Fu Yuli's fault. Dagong, it would be a pity not to properly train talents like him."
Thinking of Fu Yu, Wang Jingrui nodded in agreement, turned to his brother and said, "It's the chef who made the innovative harvest stew that I told you last time."
Wang Xinyin suddenly understood, so he nodded accordingly.
Yao Shi listened to the three bosses praising Fu Yu repeatedly, and couldn't help but sigh in his heart. Fu Yu is really lucky.
The work of the kitchen is dirty and tiring. After a day of work, no one is any easier than the other.
But how can we compare who works more diligently and is more reliable?
It depends on who is better at the job!
If someone who doesn't know how to work is busy working by himself, he may not be favored by the leader in a few years.
But people know how to work, and if they show it in front of the boss just once, the impression will be finalized.
