Fu Yu carried the shopping bag and returned to the dormitory first.
Open one of the cigarette boxes, take out one pack, and reassemble the rest.
I'll find a chance to send it to Zhao Meng later in the evening.
Fu Yu returned to the kitchen and handed Zhao Meng a box of Chinese food.
Zhao Meng received the cigarette and smiled helplessly: "You boy, you are really... okay, just think of it as a celebration for me."
Zhao Meng could see how frugal Fu Yu was in his daily life.
So occasionally when Fu Yu showed filial piety to him like this, Zhao Meng would find an opportunity to make it up to him afterwards.
Fu Yu asked curiously: "Chef Zhao, are you happy?"
Zhao Meng laughed and said: "Didn't the stock I bought before start to rise? I just thought about waiting, but just now my friend said it was about the same, so he sold it for me. Guess what? I made a profit by changing hands. This number!”
Zhao Meng stretched out four fingers.
Fu Yu's eyes lit up: "Four thousand?"
Zhao Meng opened the cigarette case, touched the lighter, and said, "Add a zero."
Fu Yu was stunned and asked: "Chef Zhao, I remember that you haven't bought this stock for a long time, right?"
Zhao Meng nodded: "I bought it on the 6th of last month."
Fu Yu suddenly sighed: "If I had known that I could earn so much, when you invested the money, you would have taken me with you."
"As for the little money you have, just save it honestly. There are risks associated with stock trading. It's easy to make a profit, but what if you lose it? I'm just speculating in Yiqing to earn some pocket money."
Zhao Meng waved his hand as he spoke: "Hey, hold on, I'll go out and have a cigarette."
Fu Yu agreed and glanced at the kitchen wall. All the order sheets posted on it had been cleared, and no new order sheets had come in yet.
So Fu Yu started to clean up the messy kitchen counter.
When I was cooking before, I accidentally spilled the oil and it turned into a puddle.
Fu Yu wiped it with a tissue.
The paper towel was too absorbent, and the oil penetrated the paper surface and stained my hands.
Looking at the greasy and dirty hands, Fu Yu couldn't help but sigh.
It was also a day of fussing around in the kitchen.
Others will use the money to trade stocks to earn living expenses.
But he has to save money for living expenses, for fear of spending an extra penny.
It’s really hard to throw away people!
Fortunately, there are systematic subsidies now.
Thinking of the money he had earned recently, Fu Yu wiped his hands and couldn't help but take out his mobile phone to check his account balance.
Okay, although it’s still over 20,000, it’s almost approaching 30,000.
Put away your phone.
Fu Yu couldn't help but mutter in a low voice: "You can transfer money directly from the bank, why can't you be more considerate? After all, it is a mature system, can't you learn to make money by trading stocks by yourself?"
The system seemed to be frozen and silent.
...
Today was the evening shift, and Fu Yu worked until 10:30 pm before clocking out and going back to rest.
I made a routine call home.
His mother told him to pay attention to his health and not to be too tired.
He agreed while tapping his leg.
After his mother finished speaking, his father answered the phone.
His dad asked him if he had enough money to spend? Not enough to ask for from home.
Fu Yu felt sour in his heart and started boasting.
After he felt relieved that his parents had been deceived, he hung up the phone.
Lying in bed, exhausted both physically and mentally.
After thinking about home for a while, I fell asleep before I knew it.
Have a good night's sleep.
The next morning, Fu Yu got up on time, washed up and went to the front hall to check in.
The electronic voice in the clock-in machine reported crisply: "Signed in, thank you!"
At the same time, an electronic prompt sounded in Fu Yu's ears:
【Ding! Daily task: complete independent cooking ten times, task completion reward: RMB 20, task experience +10]
【Ding! Sign in to daily tasks for 10/10 consecutive days, task completion reward: ingredient selection skills (advanced), current task completion progress: 9/10]
Can daily tasks be expanded into chain tasks?
Good thing!
But the content of this mission... He was about to achieve his goal, so he deliberately set up such a difficult mission to prevent him from completing it, right?
Take the spoon ten times independently?
Yesterday, Zhao Meng basically taught him while letting him practice on the stove. It seemed that he only cooked seven dishes in total.
The business in the restaurant was so prosperous that no matter how much Zhao Meng wanted to take care of him, he still had to focus on the business in the restaurant.
This daily mission is a bit difficult.
But looking at the rewards he could get after completing the mission, Fu Yu was really tempted.
There is a paragraph in Yuan Mei's Suiyuan meal list that says: Ingredients account for four points, and cooking skills account for six points.
It can be seen how important the quality of ingredients is to a dish.
Fu Yu can also identify the freshness of ordinary vegetables and seafood, but only for common ingredients.
However, most of the vegetables, fruits, meat and vegetables sold in the market are sprayed with pesticides to ripen and preserve their freshness. This leads to excessive pesticides, unclear cleaning, and differences in the taste of fruits and vegetables.
Therefore, if he can acquire ingredient selection skills, it will be really helpful for his future cooking results.
On the way to the kitchen, Fu Yu was thinking about how to express his eagerness to cook to Zhao Meng.
If it really doesn't work, just go for it.
And what if Zhao Meng's personal skills can be used again?
After all, the title of Rising Chef Star is so impressive.
It's said to be random, but the probability is still quite high.
Fu Yu arrived at the kitchen and found that Zhao Meng was not there.
He asked Sun Qingning: "Where is Chef Zhao?"
Sun Qingning now truly admires Fu Yu, and his attitude is getting closer to him.
"When I came over, I saw Chef Zhao and Chef Yao going to the front together."
While the two were talking, Zhao Meng came back with a sullen expression.
The air pressure around him was too low. Sun Qingning saw it and hurriedly greased the soles of his feet to prepare to escape.
Zhao Meng announced with a cold face: "You guys, come here, I have something to say."
Everyone immediately looked at each other.
What happened again?
Several workers from Zhao Meng's side hurriedly came over.
Zhao Meng stretched out his head and called to the workers in the kitchen: "Yao Yihang, you guys are coming here too."
Everyone has arrived.
Zhao Meng took a deep breath and looked clearly still angry: "Chef Gu is not feeling well and has asked for leave. Chef Yao is on temporary leave. I will be in charge of the kitchen today. You guys should be more diligent. In addition, because of the lack of manpower, Yao Yihang is working on the stove independently today, and the order list will come soon, you choose the dishes first, and leave the rest to me."
Yao Yihang quickly agreed: "Okay, Chef Zhao."
Zhao Meng gave a few more routine instructions before sending everyone away.
Everything was as usual in the kitchen, and Zhao Meng called Fu Yu over alone.
"You should take the day off today. I just told Chef Yao that you can go directly to the music restaurant in a while. He will take you to the stove today."
Fu Yu was a little surprised: "Is Chef Yao taking the day off today because there is work at the music restaurant?"
"What else can I say if I have a job!" Zhao Meng was obviously in a low mood, and his voice was a little sullen: "The boss was planning to go fishing today and invited Chef Yao to come with him. Chef Yao made an excuse and said that there was something temporarily available at the music restaurant. Pushed.”
Fu Yu nodded: "So that's it."
Fu Yu asked casually: "Chef Gu looked fine yesterday, why did he suddenly become ill?"
Zhao Meng snorted coldly: "If you don't get sick early, you won't get sick later, but today is the day! Who doesn't know what he is thinking!"
Zhao Meng really looked down on Gu Yunwu, a man who was really good, but just for a small job assessment, he didn't even have the dignity to do so.
The more he thought about it, the angrier he became. Zhao Meng's voice was a bit sullen: "Yesterday when Wang Yuxuan was passing the dishes, I met Gu Yunwu to go find the boss. Chef Yao just told me that the boss talked to him yesterday and asked him to do his best in the back kitchen. A bowl of water is flat!"
If Fu Yu hadn't bumped into the boss talking to Chef Yao in the parking lot yesterday afternoon, Fu Yu suddenly heard Zhao Meng complaining and still couldn't understand the point of his anger.
But now that the front and back are combined, Fu Yu understands it immediately!
This is clearly Gu Yunwu using tricks to mess with him!
Gu Yunwu was resting, and Chef Yao was not here either. The back cook relied entirely on Zhao Meng to support him.
Zhao Meng was too busy taking care of himself that he definitely didn't have time to guide him.
It became a problem for him to even go to the stove alone.
But Yao Yihang is ready, and he can get started just by taking orders.
This is clear, we must prevent him from practicing!
Thinking of this, Fu Yu couldn't help but sneer.
The abacus is pretty good, but it’s a pity that it’s me who encountered it this time!
I have to let you see what it means to be superior this time!
