All the instructions that need to be given have been given.
Zhao Meng waved his hand: "Let's go to work on the stove."
It's their turn to work the night shift today.
Except for the two people on the day shift who can take a break from get off work, everything else remains as usual.
Fu Yu followed Zhao Meng to the kitchen counter, and Yao Shi came over specifically after changing into his private server.
Yao Shi is a person who pursues the quality of life very much.
When he is usually in the kitchen, his work clothes are always clean, neat, ironed and crisp.
Now after work, he changed into his own private server.
In the dog days of summer, he was wearing a suit with no discernible brand, and an inconspicuous old-fashioned mechanical watch was faintly exposed under the French sleeve pins. It was a classic model of Patek Philippe.
A kitchen worker like Fu Yu, who comes from a poor family, looked at Yao Shi's dress and felt that what he wore was a bit too boring, but fortunately he looked very decent.
But outside, whether it is Maxima or Music Restaurant, anyone with a little bit of taste can clearly know that even if the person in front of him works in the kitchen, he must be the chef or a manager of a related department.
Moreover, he comes from a superior family and is rich and powerful.
After all, wealth may come from inheritance from the previous generation, or it may come from starting from scratch.
If it's the former, people tend to just envy his good life.
But if it's the latter, then he himself will make people both respect and fear him.
Yao Shi said hello to Zhao Meng, turned to Yu and said, "The music restaurant is hosting a large-scale company celebration tomorrow morning. You'd better go over there and help me cook in the morning."
Fu Yu nodded quickly: "Okay, Chef Yao, I understand."
Yao Shi took out an order form folded into a square shape from his pocket and handed it over.
"This is the order form. Take a look at it and you will have some idea of tomorrow's work."
Fu Yu took it.
Fu Yu couldn't help but sigh secretly as he unfolded the order form.
How can we say that the music restaurant is high-end? Just this order form, holding it in your hand, gives people the first impression that it is high-end.
The order form is made of high-grade copper paper with exquisitely designed patterns printed on it. The logo of the music restaurant is a very distinctive and figurative type.
It is clear at a glance that this high-quality order list belongs exclusively to the music restaurant.
The most eye-catching thing about the entire ordering list is the printed price tag on the first line.
(Meals for 10 people) Press the center.
RMB5700/seat +50 service fee
That is, the cost of ordering a table of food, excluding drinks, the basic price is 5,750 yuan.
And this price is in the middle range.
The middle price on the order list is the mid-range price.
If this is a high position, shouldn't it be a five-digit bottom line? !
Fu Yu glanced at the recipe above and exclaimed: "Chef Zhao, come and take a look! This steamed Argentinian red shrimp with garlic vermicelli is our garlic prawn, right? And this first-grade whole duck is braised duck, right? ?”
Apart from the different name, how come the ingredients are no different from the signature dish in my own store?
Zhao Meng glanced at it and nodded: "It should be, after all, our hotel's purchase and the music restaurant's purchase are both cooperated with the same aquatic product store."
Fu Yu's eyes widened: "Damn it! Our garlic prawns are only 150 per plate, and the braised duck is 128. If calculated according to this, if all the dishes on this ordering list were cooked here, It’s only two thousand yuan at most. When you get to their place, you can double it and take the money. It’s a money grab!”
Zhao Meng: "Music restaurants follow a high-end consumption route, and they specialize in catering various banquets. If they don't raise the bar, how can they create their own characteristics?"
Fu Yu nodded seriously and whispered: "Chef Zhao, I will definitely learn from Chef Yao. When you ascend to heaven in the future, don't forget to take me with you!"
Zhao Meng smiled faintly: "Okay, I just took the order, baked squid with chicken wings, and the ingredients used happen to be your brother, so you can cook it!"
Fu Yu: "Chef Zhao, I feel insulted!"
Zhao Meng chuckled: "Come here and work!"
Fu Yu sighed helplessly and followed him obediently to help with the cooking.
There is no way, who can let yourself be a small worker, with poor skills and no strength?
Zhao Meng is very good at cooking. Over the years, he has been able to attract a stable group of diners to the store. This alone makes Fu Yu admire him.
The dishes prepared by a chef can give customers a unique taste in one bite. This is the skill of recognizing people by their dishes.
However, compared to Yao Shi's emphasis on quality in life, Zhao Meng lived a bit too casually.
As a chef, the minimum salary is 7,500 yuan a month, plus the commission on the dishes, it can easily reach 20,000 yuan a month.
Although he has a house, he lives in a hotel dormitory. Although his salary is very high, he never spends much.
In his words: "Consumption? Why consumption? I don't have to spend money on food and accommodation. I am a brother. I can feed myself and the whole family is not hungry. Who should I wear? Isn't the food in the store better than what is eaten outside? I can eat whatever I want. Whatever you do for yourself, you live your life however you feel comfortable, and you don’t live it for others to see.”
Fu Yu couldn't help but ask: "Chef Zhao, is there no one you like in this city?"
With such a slovenly appearance, do you really plan to be a bachelor for the rest of your life?
Zhao Meng said straightforwardly: "When you are alone, you can arrange your life very well. If finding a girlfriend will make your life more chaotic, it is better to stay alone. It is okay to be alone or not."
Fu Yu looked impressed.
Chef Zhao’s view on love is really sober!
Then he couldn't help but uttered: "Chef Zhao, isn't it because you really can't find it?"
Zhao Meng raised his foot and kicked someone: "Work!"
...
There are many customers for dinner in the evening.
The order form was passed to the kitchen, and Zhao Meng took it, circled the ones he was good at, and tore the rest to Gu Yunwu.
The orderer sent a message: "Chef Zhao, this customer has said that he wants all the food to be served in individual orders, and they have to share it."
Zhao Meng was stunned: "What? What are you doing for fun?"
The ordering clerk explained: "The customer said that in the twelve Earthly Branches cycle, it is best not to hold a banquet on the day when the You Earthly Branch is present. Today is the day when the You Earthly Branch is present. No banquets are allowed. The store is required to make meals according to the number of people. They themselves If you pay for yourself, you are consuming your meal alone.”
Zhao Meng was shocked!
Fu Yu was also dumbfounded.
You wouldn’t do this to cover your ears and steal the bell, right?
Zhao Meng stared: "Why don't they go to the canteen? They can share their meals directly without asking!"
The ordering clerk chuckled and said, "I'm rich! I just want to eat high-priced canteen meals."
Zhao Meng was speechless and asked: "How many people are there at their table?"
The orderer replied: "Seven."
Zhao Meng raised his voice to communicate with Gu Yunwu: "Chef Gu! The guests at this table must share their meals, and each dish should be divided into seven servings."
After hearing the explanation, Gu Yunwu was stunned: "This rich man just knows how to play! He also has to read the almanac when eating!!"
