"A luminous pearl and several cases of wine."
Qingyan said in surprise: "Night Pearl? Wine? No, does the Night Pearl shine by itself? Isn't it the kind that needs to be illuminated by other lights to glow?
Wine, is it wine from the Western Regions? What to install it with? Isn't it a glass vase or a silver pot? "
Chou Chou shook his head, "It emits light on its own, but the light is not too bright. It's a bit like a night light. The wine is put in jars, sealed with mud and placed in a box.
I do have the silver jug you mentioned, and the silver wine cup, which should be used to hold this wine. Hey, let's see if this wine can still be drunk. "
As soon as he finished speaking, there was a jar on the table in the room, as well as a beautiful silver wine pot and two wine glasses.
Qingyan crawled out of bed again, put on her clothes and ran to the table.
"Where's the Night Pearl? Take it out and have a look too. Have you put everything in the space?"
Chou Chou nodded, and a bead as big as a baby's fist appeared in his hand.
"Oh! It looks pretty good!"
Qingyan took it in her hand, looked at it, and then covered the glass bottle containing the spirit stone with a cloth. In an instant, only the light of the night pearl remained in the room.
The light is a little yellow-green and very soft, really like a night light.
She took out the spiritual stone again, shined it on the night pearl for a short while, then covered it again, and found that the light of the night pearl did not become brighter.
He said to Chou Chou: "This is really not that kind of fluorescent stone. If it is a fluorescent stone, it will absorb light. After absorbing the light, it will definitely be much brighter. But this one does not absorb light, it actually emits its own light.
I didn't expect that luminous pearls really existed, but I didn't know what kind of mineral this stone belonged to. I always thought that the so-called luminous pearls were the fluorescent stones that later generations mentioned. "
Chou Chou spread his paws. He didn't understand this, so he knew it was definitely not a spiritual stone. He didn't find spiritual energy in it, nor any other aura, but the naked eye could only see the light.
Qingyan didn't worry about it, she carefully put it aside, and then lifted the cloth on the spirit stone bottle.
Peel off the mud seal on the wine jar, open the door and throw the mud out of the door, and then untie the rope from the leather seal.
That's right, the seal is made of impermeable leather, not the kind of paper you see on TV, and it snaps open with just a snap.
The moment the jar was opened, the aroma of wine wafted out, and soon it filled the entire wooden house.
Qingyan and Chou Chou took a deep breath in unison and said at the same time: "It smells so good~"
Qingyan wiped the mouth of the jar with a damp cloth, poured a small glass, picked up the glass and took a sip, then her eyes lit up, "Wow, this wine is so delicious!"
The wine was red, similar in color to the home-brewed red wine of later generations. It was a little different from the wine sold in the winery, not as bright.
However, because my family also has a winery abroad, I know how to make wine, and I also know that the color of the wine is related to the grape variety, and there is no artificial coloring in it.
After all, there are many colors of grapes, and different colors can produce different wines.
Chou Chou couldn't help but pour himself a glass, and drank it with a look of intoxication on his face. "This wine is really delicious, with just the right sweetness and acidity. Although neither of them is the kind of person who knows how to taste wine, But I couldn't stand it. Both of them are foodies and are still very sensitive to taste.
It's just that this wine has some ice outside. Although ice wine tastes better, the season is wrong now and I feel a little chilled after drinking it.
Qingyan poured the wine from the jar into the silver pot and placed it next to the charcoal stove.
There happens to be a wide edge on the top of this charcoal stove, which should be for easy movement, so the wine pot can be placed on it.
The charcoal fire was burning brightly, so she took the wine bottle away after leaving it for a while. She just wanted to warm it up a little, not to boil it. Hot wine does not taste as good as cold wine, as long as it is not iced. , it should be close to normal temperature now.
After that, Chou Chou and I drank one glass at a time, and soon the two of them finished the wine in the silver pot.
Of course, they didn't just drink. They also took out some dried meat to go with the wine. It was the beef jerky they had brought before. They treated it like eating steak, since it was all beef anyway.
Dried meat and wine went well together, and she drank two bottles of it without realizing it. The wine had a lot of staying power, and she felt a little dizzy after drinking it.
I looked at my watch drowsily. It was just five o'clock, and there were still three hours until dawn. I could still sleep again.
He picked up Chou Chou, who was already drunk and paralyzed on the table, with one hand, picked up the spirit stone bottle and night pearl with the other hand, and swayed to bed.
He just lifted the quilt and lay on the bed, put Chou Chou inside. Feeling that the light was dazzling, he stuffed the spiritual food bottle under the pillow, and threw Ye Mingzhu on top of the quilt.
The soft light seemed to be more hypnotic than complete darkness, and she fell asleep after a while.
She didn't realize that Youqian beside her looked at her with an aggrieved look.
It woke up when it smelled the aroma of wine, got out of bed and ran to them. As a result, after waiting for a long time, the two bosses didn't even think of pouring some for it to taste.
Even if you have money, you don't dare to ask for it. The main reason is that it is actually a little afraid of Chou Chou. After all, it has natural blood suppression.
After confirming that the two of them were asleep and would not care about it, it sneakily jumped on the table and licked directly into the cup. Its eyes lit up. It liked the taste~
Then he lay directly on the open wine jar, tilted the jar with his two little paws, and drank directly from the jar.
The wine jar is not big, only twenty or thirty centimeters in diameter, and only thirty or forty centimeters in height. It is relatively friendly to wealthy people. In addition, after becoming a monster, I have become much stronger, so I did not put it there. The jar fell to the ground.
When Qingyan woke up again, it was already bright.
I forgot to close the curtains when I turned on the stove yesterday, so the sunlight from outside shined directly into the house through the plastic sheet on the window.
Qingyan rubbed her aching head. She couldn't drink like this anymore. The hangover felt really uncomfortable.
He raised his hand and looked at the watch on his wrist that he hadn't taken off yesterday. It was already 9:40 in the morning. Then he looked at Chou Chou, who was sleeping spread out next to him, still snoring.
Shaking his head, this ancient beast is not very vigilant. He can be knocked down by just a few glasses of wine. It seems that he needs to be more careful about him in the future, but he must not get in trouble by drinking.
After getting dressed and getting off the bed, he saw Youqian lying motionless on the table, and the wine jar that had been poured on the table with its mouth facing this way.
I quickly put on my shoes and ran over. First I looked at the orange cat who had gained a lot of weight. Then I picked up the wine jar and looked at it. Oh my God! Already empty!
They drank two pots yesterday, and the silver pot could only hold a little more than one kilogram. The jar could hold fifteen kilograms of wine, if not twenty kilograms. As a result, the rich man drank more than ten kilograms of wine. It’s over!
Looking at its belly that was stretched out like a ball, she didn't dare to touch it for fear that it would explode.
Rich's head was tilted to one side and his tongue was sticking out, just like the anesthetized cat. Qingyan was angry and funny.
If it weren't for the fact that it was breathing very steadily, I would have thought it was drunk to death.
He sighed, shook his head, straightened the wine jar, and placed it on the side of the table. This jar is quite good. You can keep it for later use.
I fetched water and washed my hands. There was a wooden bucket in the house with water in it. Chou Chou had put it away in advance so that he would not have to take it out the same way. This was also for convenience in the future.
They lighted the charcoal stove with flint and steel. They slept too long and the stove went out again.
Then let the stove burn for a while and wait until there is no smoke before cooking.
She gently picked up the rich guy and put him on the bed to sleep with Chou Chou. She could hear the sound of water in this guy's stomach when he moved around.
This means that the body has been transformed into a monster, otherwise it is really unimaginable where the wine went.
After washing my face and feeling more awake, I took out the rice, washed it, and prepared to cook some rice porridge. I didn’t really want to drink the millet porridge anymore. It’s okay to drink it once in a while, but I’m a bit tired of drinking it every day.
Then he took out two jars from the cupboard next to the table, one containing the meat sauce that he had made before, and the other containing the pickled vegetables.
In fact, they both use the same kind of bean paste, but with fried meat in one and pickled dried radish in the other, the taste is completely different.
Use a spoon to dig out a small amount and put it on a small plate. It's good to have some porridge and some pickles and meat sauce in the morning.
Besides, there are also sesame cakes in the space. If you don’t have enough food, you can eat sesame cakes. It’s also delicious with sauce on them.
After the porridge was cooked, Chou Meng woke up with the smell of rice porridge.
As soon as he opened his eyes, he was startled by the rich man next to him. This guy was sticking out his tongue and half-opening his eyes, as if he was dead. It wasn't until he smelled the smell of alcohol on him that he realized what was going on.
He ran down from the bed and asked Qingyan, "Did that rich guy drink secretly?"
Qingyan said angrily: "No, that guy not only drank secretly, but also drank all the rest of the jar of wine we had. Didn't you see his belly that had grown several times? It felt like it was going to explode. I don’t know if anything will happen.”
Chou Chou quickly used his spiritual consciousness to explore its body, and found that there was no problem, then he hummed and said: "It's okay, it's okay. It'll be fine when it wakes up."
After all, it had been transformed, and even though he was his little brother, he was afraid that there might be something wrong with it.
"It's a monster now, and it's normal for it to eat a lot. After a while, when it's fully integrated, let it hunt on its own. It prefers to eat raw food."
Qingyan was a little worried and said, "It shouldn't hurt anyone, right?"
When she talked about monsters, she would think of eating Tang Monk's flesh, but she didn't want to become a man-eating monster.
"Don't worry, it only eats wild animals, not humans."
Chou Chou took the bowl she handed over and leaned over the bowl to take a sip. The newly cooked porridge was a bit hot, so he could only hold the edges while blowing on it while drinking.
Qingyan used an earthen pot to cook porridge. The porridge made in an iron pot was not delicious, so one person and one animal could eat the porridge in an earthen pot.
After breakfast, she was not in a hurry to leave. Qingyan thought of those people yesterday and said to Chou Chou, "Look at how those people in the mountains are doing. Are they still there? And have those wolves left?"
Chou Chou nodded and looked over with his spiritual consciousness, and then said with some surprise: "Those people are gone. There are no blood stains on their limbs or clothes. They must not have been eaten by wolves. It seems that these people still have some skills. They can actually get rid of them." Escape from the wolf's mouth."
Qingyan was also a little surprised. She thought those people would be trapped for a while.
"Then use your spiritual sense to see if they have returned to their original village?"
Chou Chou nodded and looked for those people along the direction to Wild Wolf Village. According to their footsteps, even if they got rid of the wolves quickly yesterday, they probably would not have reached their destination so quickly. After all, there was still a building in between. Where is the mountain?
Sure enough, those people were found in a valley at the junction of the first mountain and the second mountain.
"The men were resting and had a fire lit and a wild goat was roasting on the fire."
Qingyan raised her eyebrows. This group of people was quite powerful, and they even hit a goat.
Chou Chou also used his spiritual consciousness to search around, and sure enough he found a herd of wild goats in the valley.
It's a black goat, very similar to the black goat in Xiangxiang Space. It seems to be the same breed.
Chou Chou immediately collected a dozen of them, including adults and lambs.
Those sheep fall into a deep sleep as soon as they enter the space, and they can come back to life when they are taken out.
When Qingyan heard about black goat, she thought of the lamb she went to the northwest with her parents to eat. When she came back, her mother took her to eat it a few times. Then her mother used her spiritual consciousness to secretly see how other people cook it, and she knew how they made it. I’ve never been there before. When I want to eat, I cook it in Xiangxiang Space.
I don’t know if it’s because I used the wild goat from Xiangxiang Space. I’ve made it at home a few times and it tastes better than the one in that store.
She thought it had something to do with the fact that the sheep grew up in Xiangxiang and were contaminated with spiritual energy.
She has also seen her mother make it several times. Although she has never done it herself, she still remembers the general seasonings, so she can give it a try today.
The reason why I haven't done it before is because the breeds of sheep are different. The ordinary goats are different from the black goats. They are more muttony and the meat is thicker. The meat is not as tender as the black goats.
Maybe it’s different from where they live, and the grass they eat is different.
After hearing her talk about making lamb meat, Chou Chou quickly took out the seasonings she needed.
The lamb is not made of any aniseed ingredients, they are all relatively common condiments, mainly related to the heat and the mutton.
Chou Chou directly killed a kid in the space and took it out. The lamb meat must be made from lamb.
Chou Chou grew in size, carried the kid on his back, and went to clean up behind the house. He was very familiar with this.
After arriving at the house, they first dug a hole, skinned and disemboweled the animal in one go.
Then he kept the edible ones and buried the inedible ones in the pit.
The sheepskin of this black goat is very thick and longer than that of the white goat.
Although this is a lamb, the skin is not big enough, and it will be the same when you save more and sew them together.
