Chapter 130 If you have it, let’s call it Beauty Burning!

Style: Historical Author: TaijiuWords: 2223Update Time: 24/01/11 11:06:56
At the dinner table, the pretty faces of the three girls were all flushed, and beads of sweat broke out on their glistening foreheads.

The little fairy stuck out her pink tongue from time to time, but had no intention of putting down her chopsticks. She was enjoying herself.

The Iron Lady and the Aojiao Lady were more reserved, but they also said that they had never eaten anything so delicious. No wonder, there were few seasonings in ancient times, and the food was relatively light. It was the first time to eat such a strong taste, and it was not difficult to stimulate the taste buds. Imagine.

While Song Qianqian was devouring her food, she asked, "Husband, do you want to put this on Zuixian Tower?"

"good!"

Lin Bai smiled and said, "What do you think?"

Song Qianqian said excitedly: "It will definitely be a big seller, but no, how can my husband be a cook for others?"

"good!"

Iron Lady and Tsundere also unanimously opposed it.

Who is my husband? The most talented man in the south of the Yangtze River should study and be cared for once he reaches the Yuan Dynasty.

I have to say that this evil old society is so...lovable.

"cough!"

Lin Bai cleared his throat, "You don't need your husband to go, the cooks will do."

Song Qianqian looked suspicious, "They can do it too?"

"certainly!"

The key is those spices and dipping sauces. This thing has no technical content, and he is not afraid of being copied, because the merchants in the Western Regions have already sold out all their goods, and no one else can buy them if they want.

What's more, after processing, outsiders have no idea what it is.

Song Qianqian's beautiful eyes brightened, "If that's the case, then it's definitely no problem, but as for drinks..."

"Simple!"

The wines of this era were all fermented wines, and the ancients often had more than a dozen large bowls of them, just like playing.

To put it bluntly, the degree is too low.

You can try it for later generations.

In the final analysis, there is no distilled wine in this world. On the one hand, the technology is not yet there, and on the other hand, food production is low. For merchants, the more fermented wine the better, who would be willing to distill and purify and reduce production.

The so-called fine wines from the three major wineries are actually fermented with finer grains.

But compared with distilled liquor, there is still a huge gap.

Although the Song family does not have a winery, Zuixianlou had plans in this regard when it first opened. Many restaurants in ancient times would make their own wine. The Song family also tried it for a while, but the wine they brewed was not very good, so it was left idle. .

By the time Lin Bai and Song Qianqian arrived at the winery, Song Fu was already cleaning up with the workers.

"Uncle, miss, this is the wine shop, but it hasn't been used for a while, so..."

"good!"

Lin Bai nodded. Although it was a bit old, it had everything it needed. It could be used after cleaning.

But the old housekeeper was obviously worried and reminded: "Uncle, fermentation takes time, and the winemaker is not from a big winery. Could it be..."

Song Qianqian actually had the same doubts.

Winemaking does not mean that wine can be produced immediately. It requires a long fermentation process. There is no time to make wine now.

However, out of trust in her husband, she naturally said nothing.

"It's really too late!"

Lin Bai nodded, "So, these are just preparations for the future. As for now..."

"Can you still buy wine in Jinling? No matter what kind of wine."

Song Fu said: "Back to my uncle, of course it's okay. The three major wineries ban only good wines. They won't ban low-quality wines, and they can't."

There are not only three major wineries in Jinling, but there are many small wineries, but they cannot make such good wine.

"That's OK!"

Lin Bai nodded, "Now you go buy a large amount of wine, no matter what kind of wine..."

Distilled wine is to distill the fermented wine again to remove the water and extract the purest and most fragrant part.

Of course, the worse the wine, the less good wine can be purified, but this is not a problem.

The old housekeeper was startled for a moment and said quickly: "Uncle, Zuixian Restaurant is a high-end restaurant, but a low-quality cocktail party..."

"Uncle Fu, don't worry! My husband knows."

Song Qianqian said.

Song Fu nodded. Although he had doubts in his heart, he didn't ask any more questions and hurried on.

By the next day, a large amount of wine had been shipped from the winery, filling the entire warehouse, and Lin Bai also asked someone to help build two large iron stoves.

Distilling wine is not complicated. It just uses the boiling point of water and the boiling point of wine to evaporate the water, and what is left is the purest and most fragrant part.

When everything was ready, Lin Bai poured the first batch of wine into the iron stove.

Although the technology of distilling liquor is not complicated, to be on the safe side, the only two stewards left behind are Song Fu and Zuixianlou, both of whom are trustworthy.

Song Fu and the two stewards didn't know the reason.

It makes me heartbroken to see my uncle boiling the wine. It is like boiling water. The more it is boiled, the less it will be. It is a complete waste.

But the lady didn't say anything, so they could only watch.

Finally, the drinks started coming out.

A strong aroma of wine instantly filled the entire winery.

Song Fu's eyes lit up slightly, with a look of disbelief on his face. Not to mention Song Qianqian, she glanced at Lin Bai and said, "Husband..."

The little goblin is well-informed and has never drank any wine, so the smell alone is unusual.

Lin Bai was also looking forward to it, so he took a spoonful of wine and took a small sip.

good!

That's the taste.

The little goblin quickly asked: "How is it?"

Lin Bai chuckled, "You'll know if you try it." He handed over the wine spoon.

Perhaps out of habit, the little goblin took a big sip.

"This...this wine?"

Her eyes were full of astonishment, and her face was full of disbelief.

Lin Bai looked at Song Fu and the others again, "Don't just stand there stupidly, come and have a try..."

“Good wine!”

After drinking the wine, Song Fu couldn't help but admire, "This wine has a mellow taste and endless aftertaste. My aunt, is this... really made from those low-quality wines?"

The old housekeeper and the two stewards were very excited at this moment.

Because they run Zuixian Tower, they have come into contact with a lot of wine, but compared with the wine in front of them, they are completely incomparable.

The excitement inside can be imagined.

However, this wine was still made from those inferior wines. If they had not seen it with their own eyes, they would not believe it even if they were beaten to death.

"My aunt is a great talent. With this wine, Zuixian Tower can finally be saved."

The old housekeeper was so excited that he burst into tears.

"More than keeping it, with this wine, Zuixianlou will definitely be able to reach a higher level. Even if the wines from the three major wineries are given away in the future, Zuixianlou will not be rare."

"Not bad! Let's see how long they can stay proud."

Several people looked impatient, and no wonder, they all held a breath in their hearts.

They couldn't release it before, but once this wine is released, they can already predict the reactions of the three major wineries.

Song Fu asked at this time: "Uncle, what is the name of this wine? Give it a nice name, it will definitely become the treasure of Zuixianlou Town Store in the future, and then..."

name?

Lin Bai thought for a while and glanced at the little goblin subconsciously. This girl drank too much in one gulp. This was not the kind of low-alcohol wine. At this moment, her pretty face was covered with red clouds, as if it was on fire.

"Yes, let's call it Beauty Burning!"

Hearing this, the little fairy's pretty face turned even redder, and the corners of her mouth curled up sweetly.