"Besides, you two have already paid more for the carriage. We are willing to take you again without charging any money." The young old coachman said with an awe-inspiring look on his face.
Hua Zhang smiled and said, "I don't dare, what if you are with that group of strong men?"
When the young old coachman saw that Hua Zhang said it with a smile, he naturally understood that it was a joke, and he felt that the other party was quite easy to talk to. Coupled with Hua Zhangsheng's dignified and beautiful appearance, the psychological impression was naturally very good. Said: "Don't worry, Madam, my name is Li Dasheng. I'm a veteran of Hongxiang Car Dealer. The number of this car is 1066. It's easy to find out. If I really arrest someone, I won't dare to be so ostentatious. Do you think so?" Bar."
Fan Keqin listened nearby, patted him on the shoulder and said, "Okay, it's a tip. Just wait, my wife and I will ride in your car after we come out."
"Hey, Da Zhang and I will wait for you two on the opposite side of the road." He pointed to the opposite side of the road and stopped disturbing Fan Keqin and Hua Zhang. He and another driver pulled the car away.
After they left, Hua Zhang took Fan Keqin's arm and said: "This matter is said with a nose and an eye, and it is probably not groundless."
"Well." Fan Keqin said: "Specially picking on wealthy and wealthy families, huh? This is not normal in itself. There are strong people, but this means not only wealth, but also life. And during this time , are all behaving in this way.”
"Do you need to contact the local brothers to ask?" Hua Zhang said: "Maybe, these strong men have a complicated background."
"Well." Fan Keqin pondered for a moment and said, "Don't worry about so much today, let's eat and drink and have a good rest. Let's talk about it when we get up tomorrow."
"Okay." Hua Zhang agreed. Within a few words, the two of them had already entered the gate of Wangdu Tower. The interior has an old-school traditional decoration, but it can be seen that it is all brand new. But this restaurant is well-known in the local area, so it is probably a time-honored restaurant but a new one? Or was it renovated and renovated?
The two of them didn't care that there were so many people. After entering, it seemed that it was quite crowded inside.
Changsha has always been relatively close to the front line, and the Japanese have always been eyeing it. Therefore, there is naturally a lot of noise in Changsha city.
However, in such an environment, the business in Wangdulou can still be so prosperous, which shows that there must be something unique here. It is estimated that all the knowledgeable people in the city will come here if they want to have a drink. This can create a scene where guests come like clouds.
Fortunately, it wasn't six o'clock yet, so there would probably be more people there, so no one would be able to sit down. Even so, Fan Keqin and Hua Zhang still relied on a certain amount of luck. After waiting for a few minutes, there happened to be a few people checking out, and then they got a place.
When the waiter tidied up the tables and chairs, Fan Keqin was not short of money. In addition, he was eating pancakes, pickles and other things along the way, so he didn't order at all, and just opened his mouth and asked the other party to make four kinds of meat. Two vegetarian dishes, a total of six dishes, but not too spicy. Let the master chef in the back kitchen recommend it, just watch it. Finally, I ordered a pot of the best home-brewed wine.
The waiter entertained too many guests, and Fan Keqin and his two men looked like they were money-hungry hosts, so they directly recommended the highest-end dishes.
Hunan cuisine is generally very spicy. But it would be wrong to say that they are all spicy. In addition, Fan Keqin personally said not to make the food too spicy, so the master chef weighed it and served them six dishes. None of them are particularly spicy. Even if they are spicy, they are relatively gentle. After all, we have to take care of the guests' feelings.
Fan Keqin can eat anything, but he can't eat spicy food very well. He may be allergic or something. With his current body, there are almost no taboos, but spicy food is his only weakness.
Of course, this doesn't mean that he can't eat spicy food at all. It's okay to eat a normal meal. But the very spicy dishes like Hunan cuisine and Sichuan cuisine are really... not inedible. But after eating it, it is easy to turn into a monkey. It squirmed when I went to the toilet! That's called refreshing and transparent. Therefore, Fan Keqin usually does not eat anything too spicy.
Of course, this refers to the spiciness of chili peppers. But Fan Keqin is fine with other spicy foods, such as onion, ginger, garlic, and the very pungent mustard. He can eat no matter how much he eats. It's weird even if the chili doesn't work.
Fortunately, the master chef here is very skilled in cooking. Although he cooks Hunan cuisine, he has a good grasp of it. There are also many non-spicy Hunan dishes, such as braised pork. Yes, there is braised pork in Hunan cuisine. Glutinous rice pork ribs, bamboo-flavored pork, steamed bacon with salt vegetables, etc. The authentic ones are not spicy. And it is also one of the authentic dishes in Hunan cuisine. Therefore, the master chef specially selects this kind of dish to make.
Don't tell me, this year is different from later generations. Some restaurants in later generations are very famous, but after going in and trying them, the texture and taste are just that. Fame comes entirely from marketing.
But these days, there are not so many extravagances like the Internet, TV, self-media, etc. It relies entirely on word of mouth from person to person. If you don't taste good, it's almost impossible to become so famous. At the very least, you have to satisfy the tastes of the vast majority of people before you can gain a certain degree of fame.
Therefore, after Fan Keqin and Hua Zhang tasted a few dishes, they were very satisfied and enjoyed the meal. When nearly half of each dish was gone, the two of them slowed down.
Hua Zhang felt a little embarrassed about eating. After all, she was a woman and she ate for both young and old. Somewhat shy. Seeing this, Fan Keqin was amused, raised his glass and said: "Come on, madam, we are almost full, we agreed to drink two more glasses."
"Hehe." Hua Zhang smiled, gathered up the wine glasses that he had filled with wine but had never touched until now, touched one with Fan Keqin, and said, "Congratulations on this great business success, brother, let's One of them will go?"
"How can one be enough?" Fan Keqin said: "With such a small wine cup, you can't make three in a row." By the way, this wine cup looks like a penny. It only costs three bucks to do three full ones in a row. Both of them have a good capacity for drinking, so it's okay to drink a few more at once.
Fan Keqin himself is not willing to persuade people to drink, and he never does so. But the cup was too small, so I drank three cups with Hua Zhang in a row. After eating some food, he slowly started chatting with Hua Zhang.
They are chatting here, and the table next to them is actually chatting again. And they actually heard something. It was the young old coachman from before...
