Chapter 166: It’s all the fault of getting up and getting angry
"Ah... it feels so good. It feels really good. This cold beer is so good to accompany the barbecue." Jiang Lu spoke from the bottom of his heart after taking a sip of the cold beer.
Qin An smiled and said: "This is a perfect match. This is how everyone outside eats barbecue. Now we basically all drink beer. Only on important wine tables, everyone will drink white wine, that is, white wine."
It turns out that it doesn’t matter if there are many types of drinks, there are still so many things to pay attention to.
Qin An grilled a piece of pork belly, put it on lettuce, rolled it up, and sent it to Ying Zheng, saying, "Village chief, give it a try."
"Thank you sir." Ying Zheng took Qin An's lettuce-wrapped meat and put it directly into his mouth.
The moment he chewed, Ying Zheng's eyes lit up and he gave Qin An a thumbs up. After swallowing the food in his mouth, he said: "It's fresh and refreshing. The freshness of this lettuce sweeps away the greasiness of the barbecue. It's a perfect match." , the two are a perfect match.”
Immediately everyone tried it one after another, and it was indeed delicious.
Unfortunately, there wasn't enough lettuce, and after each person had eaten a few slices, it was gone.
On that day, Qin An had barbecue, barbecue, and fish for everyone, which made Ying Zheng and the others linger over the delicious food and want to continue tomorrow.
But he was ruthlessly rejected by Qin An, because Qin An said that eating too much would easily lead to getting angry, sores in the mouth, etc.
So everyone could only give up and hope that Qin An could give them a new surprise.
Qin An smiled and said: "We are already making a new delicacy, which is braised food. We just can't eat it today and can only eat it tomorrow."
So everyone started looking forward to it again.
…
The next day, Jiang Lu, who seemed to be possessed by a foodie, came to the big pot where Qin An was cooking braised meat early in the morning and opened the lid.
The aroma instantly overflowed, directly causing everyone in the village to be attracted by the aroma.
"It smells so good. Why does it smell so good?"
"It's so fragrant. Sir, he has made a new delicacy."
"It's not good, I'm drooling."
…
The villagers in the village were so disturbed by the smell that they lost their energy to work.
Ying Zheng, who had not yet gotten up, also opened his eyes because of the scent. After getting up, he asked directly: "Where does the scent come from?"
However, no one answered his words. In order not to reveal his identity, Ying Zheng did not have a single serving eunuch around him.
Ying Zheng reacted quickly, smiled, stood up immediately, got dressed and went out.
After leaving the house, the scent became even stronger.
"Where does the fragrance come from?" Ying Zheng asked again.
Fortunately, someone came to answer this time. Meng Yi quickly walked up to Ying Zheng and said: "Your Majesty, this is sir's braised food. The third young master opened the lid, so the aroma overflowed and has spread to the entire village."
“The braised food is so fragrant.”
Qin An ran out of the room in disheveled clothes and asked, "Who opened the lid of the pot? Who opened the lid of the pot?"
Jiang Lu, who had just opened the pot lid, immediately put the pot lid back and walked out of the kitchen with a complicated expression. After hesitating for a moment, he said: "Sir, it's me.
After eating Mr.'s delicacies, I couldn't forget them. When I woke up in the morning, I couldn't wait to know what delicacies he had cooked.
I didn't expect that I would make my husband unhappy, and Zhao Lu deserved death. "
Ying Zheng also immediately stepped forward and scolded angrily: "Zhao Lu, you are so reckless. Come, take him down and give me a hundred military sticks."
"Thank you for the punishment, father." Jiang Lu accepted it bravely.
Immediately two Black Dragon Guards came forward to capture General Lu.
"Wait a minute." Qin An immediately blocked the two Black Dragon Guards and said in a deep voice, "Village Chief, he is your third son, he is not a soldier, and he still has a hundred military sticks. You think we are still in the Qin Dynasty.
It's all modern, modern, everything has changed. It's against the law to be secretive, and you have to be locked up in a dark room.
Besides, isn't it just opening the lid of the pot? What's the big deal?
Zhao Lu, since you have opened the lid of the pot, come out with the braised food and let everyone taste it. "
"No." Jiang Lu immediately took the order and went to get the braised food.
As for the scene, Ying Zheng and others were stunned.
Didn't you yell as soon as you went out? Isn't this a sign of anger? Why did His Majesty help you vent your anger, but it made you unhappy?
Ying Zheng walked up to Qin An very puzzled and said: "Sir, what are you..."
Qin An put his arm around Ying Zheng's shoulders and said with a smile: "Village chief, calm down. Zhao Lu didn't do it on purpose. Gluttony is not a sin."
Ying Zheng looked confused. Am I angry? It's you who's angry, okay? If you're not angry, I'll be fine.
Qin An didn't realize at all that it was actually because he was angry, and Ying Zheng punished Jiang Lu in order to stop himself from being angry.
"Sir." Fusu came to Qin An, "Why were you angry just now?"
"Am I angry?" Qin An looked at himself in confusion, "Am I angry?"
Then he looked at Ying Zheng and then at the others, only to see Ying Zheng and the others nodding.
Only then did Qin An realize that it was all his fault, and he almost got Jiang Lu beaten.
"Ouch, that's what happened. I was so angry when I woke up that I planned to tell everyone during lunch to give everyone a surprise, but before I woke up completely, I suddenly smelled the fragrance. It destroyed me. my plan.
So I got angry, but as soon as I got up and got over my anger, I felt better and forgot about what just happened. "Qin An explained why he was angry.
Hearing this, everyone rolled their eyes, could it still be like this?
But the thing had already happened, and since everything was fine, no one paid any attention to it.
Soon everyone began to look forward to Qin An's braised food. Just by smelling the aroma, everyone knew that it was an incredible delicacy.
Jiang Lu brought out a bowl of braised meat and came to Ying Zheng and Qin An, saying: "Father, sir, please taste it."
"You guys eat. I'm going to wash up before eating." Qin An said.
Ying Zheng followed up and said, "I'm going to wash up too."
Seeing that both of them had left, Jiang Lu had no choice but to put the stewed meat on the stone table and said to the others: "Come here and have a taste. There is still a lot in the pot."
Fu Su, Li Si and others gathered around the stone table and started to take a bite, and I started eating one piece at a time.
"It's delicious, moderately salty and a little sweet," Fusu said.
"It's fat but not greasy, and chewy. I like it." Zhang Han said.
"Yeah. It smells good," Li Si said.
…
After everyone took a bite, their love for braised food began to grow.
After Ying Zheng and Qin An finished washing, they also came to taste it.
Ying Zheng was also full of praise for this, but Qin An shook his head.
"Sir seems very dissatisfied." Ying Zheng said.
Qin An nodded and said: "The spices are a lot different, so there is no way to compare with the braised sauce that I put enough spices in, but it can still satisfy the craving.
This pot of braised meat can be cooked again, as long as you put in the ingredients. "
